JEFFS EPIC HOMEMADE PIZZA DOUGH
This is the best pizza dough ever! Remember to oil the pizza pan when you put the dough on to prevent sticking and make the bottom golden brown and slightly crunchy, enough that its not soggy. No need to pre-bake this crust! The prep time includes assembling the pizza.
Provided by krazy chef 123
Categories < 4 Hours
Time 2h20m
Yield 2 12" pizzas, 4 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl (I used a measuring cup), combine the WARM water (not too hot or you'll kill the yeast), sugar and yeast until dissolved. Leave for 5 - 10 minutes until the yeast activates and the mixture develops a layer of froth on the surface.
- In a large bowl, mix the sea salt and flour and make a well in the center. Add the yeast and olive oil. Mix together with a fork or wooden spoon, and then use your hands until the dough comes together.
- Tip the dough onto a lightly floured surface and knead until the dough is smooth, shiny and elastic (about 5 - 10 minutes) or allow the kitchen aid to do this. If the dough is too sticky or soft, add a little extra flour or if it's too dry and crumbly, add a little water.
- Shape the dough into a round ball and place in a large, oiled bowl. Cover with a damp cloth for roughly 45 minutes or until the dough doubles in size.
- Punch down the dough to remove the air and place it on a lightly floured work surface. Divide in 2 and shape each piece into round disks (this step requires common sense, meaning if you want small 6" pizzas or if you scale the recipe for more people you will need to divide the dough into more balls).
- Place the dough balls on a sheet of parchment. Cover with a light coating of oil and let them rise again, for about 20 minutes.
- Dough is now ready to add whatever toppings you like bake in a 400°F oven for approximately 15 to 20 minutes (less or more time as required). Keep an eye on it until the cheese browns and the crust looks done to your liking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #main-dish #pizza #4-hours-or-less #from-scratch
You'll also love
MEERAIN BILAL REKI
[email protected]This is the best pizza dough recipe I've ever tried. It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to eat.
Julia Sibeko
[email protected]I love this recipe! The dough is so easy to work with and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Waleed Khalid
[email protected]This dough is amazing. It's so easy to make and it tastes so good. I'll never buy store-bought pizza dough again.
Md Azizul islam
[email protected]I'm so glad I found this recipe. I've been looking for a good homemade pizza dough recipe for a long time. This one is definitely a winner.
Debendra Raj Ghimire
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The dough is so easy to make and it always turns out perfect. I love that I can customize it with my favorite toppings.
DanielArad Taghiani
[email protected]I was really impressed with this dough. It was super easy to work with and it cooked up beautifully. The crust was crispy and golden brown and the dough was perfectly chewy.
Dylan A
[email protected]I've been making pizza for years and I've tried a lot of different dough recipes. Jeff's Epic Homemade Pizza Dough is by far the best. It's easy to make, the results are always consistent, and it tastes amazing.
Nawid Sadat
[email protected]This is the best pizza dough recipe I've ever tried. It's so easy to make and it always turns out perfect. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to eat.
Philani Mhlanga
[email protected]I'm not usually a big fan of homemade pizza dough, but this recipe changed my mind. It was so easy to make and the results were incredible. The crust was crispy and flavorful and the dough was perfectly chewy.
Ntuthuko Sanele
[email protected]I love this recipe! The dough is so versatile and can be used for a variety of different pizzas. I've made everything from classic pepperoni to veggie-packed pizzas and they've all been delicious.
Md Muhib
[email protected]This dough is amazing! It's so easy to make and it turns out perfect every time. I've made it several times now and it's always a hit with my family and friends.
Satendra Singh
[email protected]5 stars! Jeff's Epic Homemade Pizza Dough is a game-changer. The dough was incredibly easy to work with and resulted in a crispy, flavorful crust that held up perfectly to all of our favorite toppings.