JELLY DOUGHNUTS
There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've been fixing them for 25 years for my husband, our two daughters and their families. They disappear almost as fast as I make them. -Kathy Westendorf, Westgate, Iowa
Provided by Taste of Home
Time 40m
Yield 16 doughnuts.
Number Of Ingredients 11
Steps:
- In a small bowl, dissolve yeast in warm water. In a large bowl, combine milk, butter, 1/3 cup sugar, egg yolks, salt, yeast mixture and 3 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough (do not knead)., Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes., Punch dough down. Turn onto a lightly floured surface; knead about 10 times. Divide dough in half. , Roll each portion to 1/4-in. thickness; cut with a floured 2-1/2-in. round cutter. Place about 1/2 teaspoon jelly in the center of half of the circles; brush edges with egg white. Top with remaining circles; press edges to seal tightly. , Place on greased baking sheet. Cover and let rise until doubled, about 45 minutes., In an electric skillet or deep-fat fryer, heat oil to 375°. Fry doughnuts, a few at a time, 1-2 minutes on each side or until golden brown. Drain on paper towels. Roll warm doughnuts in remaining sugar.
Nutrition Facts : Calories 270 calories, Fat 12g fat (3g saturated fat), Cholesterol 45mg cholesterol, Sodium 188mg sodium, Carbohydrate 38g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
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Leandra Holland
[email protected]I've made these doughnuts several times now and they are always a hit! They are so light and fluffy, and the jelly filling is the perfect amount of sweetness. I highly recommend this recipe.
obijuru chiamaka
[email protected]These doughnuts were amazing! I used strawberry jelly and they were the perfect sweetness. I will definitely be making these again.
Mk786DUA vlogs
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The doughnuts were dense and greasy, and the jelly filling was too sweet. I won't be making these again.
Carmi Luc
[email protected]These doughnuts were a bit more work than I expected, but they were worth it! They were so delicious and my kids loved them. I will definitely be making these again.
Asonge Mantetshi
[email protected]I've made these doughnuts several times now and they are always a hit! They are so light and fluffy, and the jelly filling is the perfect amount of sweetness. I highly recommend this recipe.
Mohammed Tayub Khan
[email protected]These doughnuts were amazing! I used strawberry jelly and they were the perfect sweetness. I will definitely be making these again.
Nazmul Fake smile
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The doughnuts were dense and greasy, and the jelly filling was too sweet. I won't be making these again.
H2 SURGEON
[email protected]These doughnuts were a bit more work than I expected, but they were worth it! They were so delicious and my kids loved them. I will definitely be making these again.
Orlando Roper
[email protected]I've made these doughnuts several times now and they are always a hit! They are so light and fluffy, and the jelly filling is the perfect amount of sweetness. I highly recommend this recipe.
Mohammad Hasan
[email protected]These doughnuts were amazing! I used strawberry jelly and they were the perfect sweetness. I will definitely be making these again.
Sanya Joseph
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The doughnuts were dense and greasy, and the jelly filling was too sweet. I won't be making these again.
M siddique M siddique
[email protected]These doughnuts were a bit more work than I expected, but they were worth it! They were so delicious and my kids loved them. I will definitely be making these again.
Kwame Irate
[email protected]I've made these doughnuts several times now and they are always a hit! They are so light and fluffy, and the jelly filling is the perfect amount of sweetness. I highly recommend this recipe.
Angel Nijhum
[email protected]These doughnuts were amazing! I used strawberry jelly and they were the perfect sweetness. I will definitely be making these again.
Thomas kojo poku Nyamekye
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The doughnuts were dense and greasy, and the jelly filling was too sweet. I won't be making these again.
pushpa rai
[email protected]These doughnuts were a bit more work than I expected, but they were worth it! They were so delicious and my kids loved them. I will definitely be making these again.
Kc Boy
[email protected]I've made these jelly doughnuts several times now and they are always a hit! They are so light and fluffy, and the jelly filling is the perfect amount of sweetness. I highly recommend this recipe.
Johnny Najar
[email protected]These jelly doughnuts were so easy to make and they turned out so delicious! I used raspberry jelly and they were the perfect sweetness. I will definitely be making these again.