JERK CHICKEN - FAST, EASY AND DELICIOUS
We love spicy foods and tender juicy chicken. This recipe is great combination of both. If you have children, simply omit the Jerk Sauce from their portion. Keep in mind that you can make this recipe as spicy or as mild as you wish by simply adjusting the marination time or adding dry Jerk Seasoning to the marinade to kick it up. I love to serve my Garlic Fry recipe with this dish and a nice salad. Note that this recipe works great for boneless, skinless chicken breast and I have also used it on pork cuts. Prep time does not include overnight marination.
Provided by Brandess
Categories Chicken Breast
Time 30m
Yield 6 , 6 serving(s)
Number Of Ingredients 13
Steps:
- Combine 1/4 cup jerk sauce and next 5 ingredients (1/4 cup jerk sauce through garlic) in a large zip-top plastic bag. Add chicken to bag; seal. Marinate in refrigerator overnight, turning occasionally. Remove chicken from bag; discard marinade.
- Prepare grill to medium-high heat.
- Combine 1/4 cup jerk sauce, beer, ketchup, and hot sauce.
- Place chicken on grill rack coated with cooking spray; grill 20 minutes or until done, turning and basting frequently with beer mixture. Garnish chicken with green onions, if desired.
Nutrition Facts : Calories 172, Fat 2.9, SaturatedFat 0.7, Cholesterol 83.8, Sodium 335.9, Carbohydrate 6.7, Fiber 0.6, Sugar 3.2, Protein 27.9
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Sk.Saiful Amjad
[email protected]This was my first time making jerk chicken and it turned out amazing! Thanks for the great recipe.
Baba Ghuinkey
[email protected]Love this recipe! The chicken was so flavorful and juicy. I will definitely be making this again.
Joe Ross Swartz
[email protected]This recipe was easy to follow and the chicken turned out great! I would recommend it to anyone looking for a delicious and easy jerk chicken recipe.
MA Nurani
[email protected]The jerk sauce was a bit too salty for my taste, but the chicken was cooked perfectly.
Talha Babar
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Loung Halephoto
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and couldn't stop talking about how good it was.
Musa Gumbi
[email protected]Jerk chicken is one of my favorite dishes, and this recipe did not disappoint. The chicken was tender and moist, and the sauce was flavorful and spicy.
Akorle Kujogodfred
[email protected]This dish was delicious, but it was a bit too spicy for me. Next time, I'll use less scotch bonnet pepper.
nawaraj ghimire
[email protected]I've tried a few jerk chicken recipes before, but this one is by far the best. The instructions were easy to follow and the chicken turned out perfectly cooked.
Michael Mars
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the jerk sauce was the perfect balance of spicy and sweet. I will definitely be making this again.