JEZEBEL SAUCE
This recipe has it all: sweetness, heat, fruit, creaminess... and all-around deliciousness! When served over a block of cream cheese, you have a terrifically easy appetizer that is sure to be a guest fave. Keep in mind that the horseradish does add quite a kick, so hold back a bit if you tend to like things on the milder...
Provided by Lynn Zak
Categories Fruit Sauces
Time 5m
Number Of Ingredients 5
Steps:
- 1. Mix all together (you may not need all of the dry mustard - depending on how "spicy hot" you like your foods.
- 2. Pour about 1 cup over a block of cream cheese.
- 3. Save the rest for another day. It keeps forever and makes a lot!
- 4. Serve with crackers or chips of any kind.
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SA Morne
[email protected]5 stars!
HASSAN GAMERZ
[email protected]This sauce is a keeper! I'll be making it again and again.
Queen Eli
[email protected]I would definitely recommend this sauce to anyone who loves flavorful food.
Nathaniel Mackenzie
[email protected]This sauce is a great way to add some flavor to your meals. It's also really easy to make.
Wiseman Madzivire
[email protected]I love the fact that this sauce is made with all natural ingredients.
Arslan Khan bloch
[email protected]This sauce is so versatile. I've used it on chicken, fish, and even vegetables. It's always a hit!
Apria Chowdhury
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It was really good!
MC40 COMEDY
[email protected]I made this sauce for my family and they loved it. It was a big hit!
Petrus Mashego
[email protected]This sauce is delicious! The combination of flavors is amazing.
Sahadat Hossen
[email protected]I followed the recipe exactly and the sauce turned out great! It was so easy to make and it tasted amazing on my fish tacos.
Bhuwan Ghale
[email protected]This sauce was the perfect accompaniment to my grilled chicken. It was tangy, sweet, and just a little bit spicy. I will definitely be making this sauce again!