JICAMA MANGO SLAW
I tasted this in a Mexican restaurant on Friday and made it at home on Saturday! Crunchy, refreshing, and healthy!
Provided by DLA IN BETHANY
Categories Salad Coleslaw Recipes No Mayo
Time 55m
Yield 6
Number Of Ingredients 10
Steps:
- Combine the mangos, carrot, red bell pepper, and jicama in a large bowl. Whisk the vinegar, lime juice, agave nectar, and olive oil together in a separate bowl; pour over the mango mixture. Sprinkle the mint and lime zest over the mixture; toss to mix. Chill at least 30 minutes before serving.
Nutrition Facts : Calories 113.9 calories, Carbohydrate 23 g, Fat 2.6 g, Fiber 6.7 g, Protein 1.3 g, SaturatedFat 0.4 g, Sodium 14.8 mg, Sugar 13.5 g
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IBXTARR GAMING
[email protected]This is my new favorite slaw recipe. It's so refreshing and flavorful. I love the combination of jicama and mango.
SB Shojib
[email protected]This slaw was a hit at my party! Everyone loved it. I even had people asking me for the recipe.
Gurha da
[email protected]This slaw was really easy to make and it turned out great! I used a pre-packaged coleslaw mix to save time, and it worked perfectly.
JESSE PVP
[email protected]This slaw was a bit too spicy for my taste. I think I would have liked it better with a little less chili powder.
Ameen Ali
[email protected]This slaw was delicious! I loved the combination of jicama and mango. The dressing was also really good. I will definitely be making this again.
Mrs. Butt
[email protected]I thought this slaw was just okay. It wasn't bad, but it wasn't anything special either.
Numan Chaudhary
[email protected]This slaw was really easy to make and it tasted great! I would definitely make it again.
mk kuddus
[email protected]This slaw was a bit too sweet for my taste. I think I would have liked it better with a little less sugar in the dressing.
Raeen Khan
[email protected]This is my new favorite slaw recipe. It's so refreshing and flavorful. I love the combination of jicama and mango.
Kate St
[email protected]This slaw was a hit at my party! Everyone loved it. I even had people asking me for the recipe. It's definitely a keeper.
Maria Robles
[email protected]I love this recipe! It's so versatile. I've made it with different fruits, like pineapple and papaya, and it's always delicious. The dressing is also really good. I usually double the recipe so I have leftovers for lunch the next day.
Edna Annis
[email protected]This slaw was so easy to make and it turned out so good! I used a pre-packaged coleslaw mix to save time, and it worked perfectly. The dressing was the perfect balance of sweet and tangy.
Amanda Jarrett
[email protected]This jicama mango slaw was a refreshing and delicious side dish! The combination of sweet mango, crunchy jicama, and tangy dressing was perfect. I will definitely be making this again.