Make and share this Jiffy Cornbread Casserole With Onions and Cheese recipe from Food.com.
Provided by keort
Categories Potluck
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°.
- Sauté onion in butter, set aside.
- Mix Jiffy according to package directions. Stir in creamed corn. Pour into greased 11x13 casserole dish.
- Combine sour cream and shredded cheese. Add sautéed onions and stir. Drop by spoonful across cornbread mixture. Sprinkle with Parmesan.
- Bake for 25-30 minutes until light brown.
Nutrition Facts : Calories 200.6, Fat 16.3, SaturatedFat 9.9, Cholesterol 44.2, Sodium 289.4, Carbohydrate 10.2, Fiber 0.7, Sugar 3, Protein 5.1
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malvin ymeraj
[email protected]This casserole was a bit too bland for my taste. I think I would add some more spices next time.
My baca Mbbaca
[email protected]This casserole was a bit too salty for my taste. I think I would use less salt next time.
Shathi Aktar
[email protected]This casserole was a bit too greasy for my taste. I think I would use less butter next time.
Dee nash
[email protected]This casserole was a bit too dense for my taste. I think I would use less cornmeal next time.
Masindi Rudzani
[email protected]I'm not a big fan of cornbread, but I thought this casserole was pretty good. The cheese and onions helped to balance out the cornbread flavor.
Anthony McIntosh
[email protected]This casserole was a bit too cheesy for my taste. I think I would use less cheese next time.
Ayaz Raja
[email protected]I found this recipe to be a bit bland. I think I would add some more spices next time.
Brett Bridges
[email protected]This casserole was a bit dry for my taste. I think I would add some more milk or butter next time.
MrD5
[email protected]This casserole was easy to make and tasted great. I liked that I could use ingredients that I already had on hand.
Hafiz umar
[email protected]This was a great recipe! The cornbread was fluffy and moist, and the cheese and onions added a lot of flavor. I will definitely be making this again.
Lisa Limoges
[email protected]I was pleasantly surprised by how good this casserole was. It was easy to make and very tasty. I will definitely be making it again.
OfficialTaco
[email protected]This casserole was delicious! The cornbread was moist and flavorful, and the cheese and onions added a nice touch. I will definitely be making this again.
Someone Probably
[email protected]This recipe is a keeper! It's so easy to make and always comes out perfect. I love that I can use ingredients that I usually have on hand.
jc
[email protected]I've made this casserole several times now, and it always turns out great. It's the perfect comfort food for a cold winter day.
Pasca Moshidi
[email protected]This cornbread casserole was a hit with my family! It was easy to make and had a delicious flavor. I added some extra cheese to the top, and it was perfect.