JIM'S CANNED CORNED BEEF STEW RECIPE
Provided by JimMac
Number Of Ingredients 16
Steps:
- Put potatoes in cold broth/water and bring to a simmer. Add remaining ingredients, except the corned beef. Cover and simmer until all vegetables are cooked. Cut corned beef into cubes and gently stir into stew. Adjust seasonings and serve.
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Nanicrazyone2020 Deleon
[email protected]This stew is a great way to warm up on a cold day. It's also very affordable to make.
Giulia Pop
[email protected]I'm not a big fan of corned beef, but I really enjoyed this stew. The flavors were very well balanced.
Mohd Masood
[email protected]This is the best corned beef stew I've ever had. The beef is so tender and the vegetables are cooked perfectly.
Pamela Ngonono
[email protected]I've made this stew several times and it's always turned out great. It's a great recipe to have on hand.
Goliat St-Denis Huard
[email protected]This stew is so easy to make and it's always a hit with my family and friends.
Theh Mtimande
[email protected]I would definitely recommend this recipe to others.
Shahnaz khan
[email protected]This recipe is a keeper!
Jamil Gujjar
[email protected]This stew is very filling and satisfying. It's the perfect meal for a cold winter day.
Shanitah Nangalama
[email protected]I love the addition of the potatoes and carrots to this stew. They add a nice sweetness and heartiness to the dish.
Blind Witch
[email protected]This stew is a great way to use up leftover corned beef. I always have some leftover after St. Patrick's Day, and this is a great way to use it up.
md Murshed alam RAju
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this stew without any problems. The results were delicious!
Amir__Ali Official
[email protected]This corned beef stew is a hearty and flavorful dish that is perfect for a cold winter night. The beef is tender and the vegetables are cooked to perfection. I will definitely be making this again!