JIM'S OLD FASHIONED OYSTER DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jim's Old Fashioned Oyster Dressing image

This is a family recipe to stuff your turkey with. My dad used to ask me to make a Thanksgiving dinner in June so he could have the dressing!! If you like oysters this will be your new tradition! Mix everything in a large bowl, and stuff that bird!

Provided by JimChicago52

Categories     Side Dish     Stuffing and Dressing Recipes     Oyster Stuffing and Dressing

Time P1DT30m

Yield 12

Number Of Ingredients 7

2 (1 1/2) pounds loaves of white bread, cut into 1-inch cubes
1 cup butter
1 ½ onion, minced
4 cloves garlic, minced
2 stalks celery, chopped
½ cup chopped fresh parsley
4 pints shucked oysters

Steps:

  • Spread the bread cubes out onto baking sheets or a work surface, and allow to dry for 24 to 48 hours (longer for a drier dressing).
  • Melt the butter in a large skillet over medium heat, and cook and stir the onion, garlic, and celery until the onions become translucent, about 8 minutes. Pour the vegetables and butter into a large bowl. Lightly mix in the bread cubes, and stir in the oysters and their liquid until thoroughly combined.

Nutrition Facts : Calories 656.3 calories, Carbohydrate 72.4 g, Cholesterol 197.3 mg, Fat 26.5 g, Fiber 3.4 g, Protein 30.3 g, SaturatedFat 12.9 g, Sodium 1518.3 mg, Sugar 6.2 g

Ali hayder lakho
[email protected]

I can't wait to try this dressing!


Aaron D
[email protected]

This dressing is a great way to impress your guests.


Runor Poundz
[email protected]

This dressing is a bit expensive to make, but it's worth it for a special occasion.


CG CRAZE
[email protected]

I would definitely make this dressing again.


MD Ebryhim
[email protected]

This dressing is a great addition to any holiday meal.


Wolf Steelpaw
[email protected]

I've never made oyster dressing before, but this recipe was easy to follow.


Muna Poudel
[email protected]

This dressing is a bit time-consuming to make, but it's worth it.


Zoe Samuel
[email protected]

I'm not a big fan of oysters, but I really enjoyed this dressing.


Andrew Anderson
[email protected]

This dressing is a great way to use up leftover oysters.


Look Trapatony
[email protected]

I made this dressing for Christmas dinner, and it was a huge success. Everyone loved it!


Kobusinge Agnes
[email protected]

This is the best oyster dressing I've ever had!


Ibitola Emmanuel
[email protected]

I love the combination of flavors in this dressing. The oysters, celery, and onion all work together perfectly.


Slindile TSHABALALA
[email protected]

This dressing is so easy to make, and it's always a crowd-pleaser.


Jomy Vixo
[email protected]

I've made this oyster dressing for years, and it's always a favorite.


Charlie Mcdowall
[email protected]

This oyster dressing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the oysters added a delicious briny flavor.