I like recipes that are fast, and easy to make and that are good. I was at work when I thought this recipe up. It took me about ten minutes. only bad thing about this recipes is that you have to wait 4 to 5 hours for it to set up.
Provided by James Bray Sr.
Categories Pie
Time 5h3m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Drain juice from pineapple.
- Set the fruit aside.
- Dissolve jello in the pineapple juice, and microwave for 1 minute.
- Mix whipped topping and cream cheese until smoothe.
- Mix pineapple into cream cheese mixture, stir in jello and juice mixture; mix thoroughly.
- Pour into pie shell, and refrigerate for 4-5 hours .
- It is now ready to serve.
- It serves six.
- And if you don`t want to make a pie, you can serve it in pudding dishes.
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Asif ak35
[email protected]I'll have to try this recipe sometime.
JOACHIM EBUBE
[email protected]I'm not a fan of pies.
Tasha Khan
[email protected]I'm on a diet so I can't eat this pie.
Andrew Jullies
[email protected]I'm allergic to pineapple so I can't eat this pie.
Sardar Wali
[email protected]This pie is not worth the calories.
Mdsohanur Rahman
[email protected]I would not recommend this recipe to anyone.
Tasrif Hasan
[email protected]I followed the recipe exactly and my pie turned out terrible.
Minhar Munshif
[email protected]This pie was a lot of work to make and it wasn't worth it.
Chompa Das
[email protected]I found this pie to be a bit bland.
Khola Khan
[email protected]The cheese topping on this pie is a bit too thick.
Roderick Miller
[email protected]This pie is a bit too sweet for my taste.
Atherean Gamez
[email protected]I'm not a huge fan of pineapple but I loved this pie.
Lily Dyer
[email protected]This pie is perfect for any occasion.
Bashar Baker
[email protected]I made this pie for a potluck and it was gone in minutes.
kangrot alexander
[email protected]This pie is a great way to use up leftover pineapple.
Ibad Gulfraz
[email protected]I love the combination of pineapple and cheese in this pie.
Johnny Pope
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Osarame Stephen
[email protected]I've made this pie several times and it always turns out perfect.
Steven Hurt
[email protected]This pie was a hit at my party! Everyone loved the sweet and tangy filling and the creamy cheese top.