JO ANN'S SQUASH CASSEROLE
My friend Jo Ann shared this recipe with me after having it at her house one time. It is really delicous and so easy to make.
Provided by Lucille Hoerle
Categories Soups
Time 55m
Number Of Ingredients 7
Steps:
- 1. Mix soup, sour cream with onions, and carrots. Layer squash in greased pan then layer of sauce and layer of stuffing. Repeat. Pour butter over all and bake at 350 for 40 minutes.
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Masud Ul Hasan
[email protected]This was a great recipe! The squash casserole was creamy and flavorful.
Tracy Nelson
[email protected]This was a great recipe! The squash casserole was creamy and flavorful. I would definitely make it again.
Tshegofatso mokone
[email protected]This was a delicious and easy recipe. I will definitely make it again!
Aadi Tharu
[email protected]This was a great recipe! The squash casserole was creamy and flavorful. I will definitely make it again!
Alice Murugi
[email protected]This squash casserole is a family favorite! It's always a hit at Thanksgiving dinner.
Kate Kendy
[email protected]This was a great recipe! The squash casserole was creamy and flavorful.
Taro Green
[email protected]This was a delicious and easy recipe. I will definitely make it again!
Abdiqani Abdullahi Mohamed
[email protected]This was a great recipe! I will definitely be making it again.
Unako Dumse
[email protected]I love this squash casserole! It's so easy to make and it's always a crowd-pleaser.
Linda Leis
[email protected]This is my go-to squash casserole recipe. It's always a hit!
Hometownselects
[email protected]This was a great recipe! I used a mix of butternut squash and acorn squash and it was delicious.
Marty Hernandez
[email protected]The casserole was a little runny. I think I should have cooked it for a few minutes longer.
Usama el Halaby
[email protected]This squash casserole was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Sam Osment
[email protected]I'm not a huge fan of squash, but this casserole was surprisingly good. The sweetness of the squash was balanced out by the savory flavor of the cheese and bread crumbs.
Stephen Crook
[email protected]This was my first time making squash casserole and it turned out great! The recipe was easy to follow and the casserole was so creamy and flavorful.
Iya Alfa
[email protected]I've been making this squash casserole for years and it's always a crowd-pleaser. It's the perfect side dish for Thanksgiving or Christmas dinner.
Awesome Karam
[email protected]This squash casserole was a hit! It was easy to make and had a delicious, creamy flavor. I used butternut squash, but I bet it would be just as good with other types of squash.