JOE FROGGERS (MOLASSES COOKIES)
Make and share this Joe Froggers (Molasses Cookies) recipe from Food.com.
Provided by Muddyboots
Categories Dessert
Time 25m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 12
Steps:
- Mix sugar , shortening and molasses add all the rest. Refrigerate 2 hours.
- Roll 1/4 inch thick and cut with 3 inch circle cookie cutter. Place on cookie sheet and sprinkle each cookie with sugar. Bake 10-12 minutes in 375 degree oven.
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Wayne Fones
[email protected]Overall, I really enjoyed these cookies. They're a great way to satisfy my sweet tooth without feeling too guilty.
Md Rahan
[email protected]These cookies are a must-try for any molasses lover!
Md Anu
[email protected]I would definitely recommend this recipe to others.
Rojan Karki
[email protected]These cookies are perfect for a quick and easy dessert.
Ayman Bouchou
[email protected]I love the way these cookies look with the white chocolate chips on top.
Varun Bhatia
[email protected]These cookies are a great addition to any holiday cookie plate.
Aletta sijiya
[email protected]I would have liked the cookies to be a bit more chewy, but they were still good.
William Mitchell
[email protected]The cookies were a bit dry, but they still had a good flavor.
Natasha Chibz
[email protected]I had some trouble getting the cookies to spread out in the oven. They ended up being more like balls than cookies.
Hannah Eklou
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Suhel Ansari
[email protected]I love the chewy texture of these cookies. They're also not too sweet, which I appreciate.
Chaz Stalnaker
[email protected]These cookies are a great way to use up leftover molasses. They're also a delicious and festive treat for the holidays.
Pheonix_Gaming19
[email protected]I followed the recipe exactly and the cookies came out perfect! They're soft and chewy, with a delicious molasses flavor.
Emeka Edwin
[email protected]These cookies are so easy to make, and they taste amazing! I love the combination of molasses and spices.
Lokman Fahim
[email protected]I love the way these cookies turned out! They're crispy on the outside and chewy on the inside, with a delicious molasses flavor.
Jan Cs
[email protected]These cookies were a hit with my family! They're so soft and chewy, with the perfect amount of molasses flavor. I will definitely be making them again.