Make and share this Joe Froggers (Molasses Cookies) recipe from Food.com.
Provided by muffinlady
Categories Dessert
Time P1DT12m
Yield 25 5-inch cookies, 25 serving(s)
Number Of Ingredients 12
Steps:
- Sift flour with salt, ginger, cloves, nutmeg and allspice.
- Combine water with rum or apple juice. Combine baking soda with molasses. Cream sortening and sugar. Add sifted dry ingredients and water-rum mixture alternately, a third at a time, blending well after each addition. Chill dough, preferably overnight.
- Preheat oven to 375* On a lightly floured surface, roll the dough 1/4-inch thick. Cut into rounds with a 4inch cutter. Place on greased baking sheets, leaving room for spreading, and bake for 10-12 minutes. Let stand on sheet a few minutes befoe removing, to prevent breaking.
- Store in a covered cookie jar.
Nutrition Facts : Calories 346.8, Fat 8.6, SaturatedFat 2.1, Sodium 391.1, Carbohydrate 63.1, Fiber 1, Sugar 31.1, Protein 3.6
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Naheed Maher
[email protected]I can't wait to try these cookies. They look delicious!
Imran Ali110
[email protected]I'm so glad I found this recipe. These cookies are now my go-to molasses cookie recipe.
Noar Amer
[email protected]These cookies are the perfect after-school snack. They're filling and satisfying, and they taste great with a glass of milk.
Mah Jabeen
[email protected]I love that these cookies are made with simple ingredients. I always have everything I need on hand to make them.
Jasmine Perez
[email protected]These cookies are a great addition to any holiday cookie platter. They're sure to be a hit with everyone.
Adoi Mro
[email protected]I'm not usually a fan of molasses cookies, but these are amazing. They're the perfect balance of sweet and spicy.
Idrees King
[email protected]These cookies are so delicious, I can't stop eating them! I've already made them twice this week.
halwest hersh
[email protected]I love the chewy texture of these cookies. They're the perfect comfort food.
Zidon Scott
[email protected]These cookies are a hit with my family and friends. They're always asking me to make them.
jacob lawson
[email protected]I've tried many molasses cookie recipes, but this one is by far the best. The cookies are always moist and flavorful.
SAGHARA_ BOY
[email protected]These cookies are a great way to use up leftover molasses. They're also a delicious and festive treat for the holidays.
Ibhu Poudel
[email protected]I followed the recipe exactly and my cookies turned out perfectly. They're chewy and flavorful.
Paseka Gezani
[email protected]These cookies are so good! I love the way the molasses flavor pairs with the spices.
shabi shah
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
RUHIT PRO
[email protected]These cookies are delicious! The molasses flavor is perfect and they're not too sweet.
Sayra Emery
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect combination of chewy and soft.
rokaa cute
[email protected]These cookies are so easy to make and they taste amazing! I love the chewy texture and the molasses flavor.
Wassim Ballan
[email protected]Joe Frogger's Molasses Cookies are a delight! They have a chewy texture and a rich, molasses flavor. I followed the recipe exactly and they turned out perfectly.