JOEL'S GUINNESS STEAK
This steak marinade is just awesome! Serve with a good, quality dark beer. The cut of the meat doesn't really matter too much in my opinion, though I do prefer New York Strips personally. I also like to saute some fresh mushrooms and onion in a bit of olive oil, and add them to the sauce.
Provided by RAYMONDO6
Categories Meat and Poultry Recipes Beef Steaks
Time P1DT30m
Yield 4
Number Of Ingredients 5
Steps:
- In a glass bowl or baking dish, mix together the red wine, beer, Worcestershire sauce and steak sauce. Place steaks into the marinade, cover and refrigerate for at least 24 hours to allow the alcohol to get the meat good and soft.
- Preheat your oven's broiler.
- Place steaks on a rack over a broiling pan. Arrange the shelf so that the steaks are about 5 inches away from the heat source. Broil for 5 to 7 minutes on each side, or to desired doneness.
- Pour the marinade into a saucepan, and bring to a boil over medium heat. Boil for about 15 minutes. Repeatedly strain the mixture to remove the proteins (foamy substance). Not doing this will make it taste bad. Once the marinade has been cooked down to remove all of the meat proteins and alcohol, use as a sauce.
Nutrition Facts : Calories 514 calories, Carbohydrate 10.1 g, Cholesterol 106.3 mg, Fat 26.6 g, Fiber 0.3 g, Protein 34.7 g, SaturatedFat 10.5 g, Sodium 551.9 mg, Sugar 3.1 g
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Sk Kausar hossen
[email protected]This recipe is easy to follow and the results are amazing. The steak was cooked to perfection and the Guinness sauce was rich and flavorful. I highly recommend this recipe.
nigel bowe
[email protected]I'm not a big fan of Guinness, but I decided to try this recipe anyway. I'm glad I did! The steak was incredibly flavorful and the sauce was delicious. I will definitely be making this again.
Nsofwa Mubanga
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The steak was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Joshua Carr
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is fall-apart tender and the sauce is divine. I highly recommend this recipe for a special occasion dinner.
Depressed
[email protected]I was skeptical about using Guinness in a steak recipe, but I'm glad I tried it. The steak was incredibly tender and flavorful. The sauce was also very good. I will definitely be making this again.
Bellonia Wubbeling
[email protected]This is one of my favorite steak recipes. The Guinness sauce is what really makes it special. I always get compliments when I make this dish.
Nkechi Onyedibe
[email protected]I've made this recipe several times and it never disappoints. The steak is always tender and juicy, and the sauce is delicious. I love serving this dish with mashed potatoes and roasted vegetables.
BASHAR TELECOM
[email protected]This recipe is easy to follow and the results are amazing. The steak was cooked to perfection and the Guinness sauce was rich and flavorful. I highly recommend this recipe.
Prince Sharma
[email protected]I'm not a big fan of Guinness, but I decided to try this recipe anyway. I'm glad I did! The steak was incredibly flavorful and the sauce was delicious. I will definitely be making this again.
Carlos Keys
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The steak was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Karolien Olivier
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is fall-apart tender and the sauce is divine. I highly recommend this recipe for a special occasion dinner.
Momin Rajput
[email protected]I was skeptical about using Guinness in a steak recipe, but I'm glad I tried it. The steak was incredibly tender and flavorful. The sauce was also very good. I will definitely be making this again.
Eric Reed
[email protected]This is one of my favorite steak recipes. The Guinness sauce is what really makes it special. I always get compliments when I make this dish.
Rakiya Khatun
[email protected]I've made this recipe several times and it never disappoints. The steak is always tender and juicy, and the sauce is delicious. I love serving this dish with mashed potatoes and roasted vegetables.
Sk Naim Mia
[email protected]This recipe is easy to follow and the results are amazing. The steak was cooked to perfection and the Guinness sauce was rich and flavorful. I highly recommend this recipe.
Xavier Ledesma
[email protected]I made this for a dinner party and it was a hit! Everyone raved about the steak and the sauce. I will definitely be making this again.
Zaine Cuckow
[email protected]I followed the recipe exactly and the steak came out perfect. My family loved it! The sauce was especially good.
RK Romon Khan
[email protected]This Guinness steak recipe is a keeper! The steak was so tender and flavorful, and the Guinness sauce was rich and delicious. I will definitely be making this again.