OUT OF THIS WORLD PIE
My daughter loves this pie. Since this makes 2 pies one is for dinner and the other is for her.
Provided by JANET JORDAN
Categories Fruit Desserts
Time 15m
Number Of Ingredients 7
Steps:
- 1. Mix sugar and flour in a saucepan, add cherries. ( red food coloring if desired) add pineapple with juice.
- 2. Cook slowly stirring constantly until thickened.
- 3. Add jello while hot, cool, add bananas and nuts.
- 4. Pour into2 baked crusts and cover with cool whip.
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Najia Pelister
[email protected]I've been baking pies for years, and this recipe is one of my favorites. The crust is always flaky and the filling is always delicious. I've made this pie for countless occasions, and it's always a crowd-pleaser.
Ecole Pigier
[email protected]This pie was a hit at my holiday party! I made two pies, one with a traditional filling and one with a pumpkin filling. Both pies were delicious, and my guests couldn't get enough of them.
Tracia Tracia
[email protected]This recipe was perfect for my busy schedule. I was able to make the pie in advance and freeze it. When I was ready to serve it, I simply thawed it in the refrigerator overnight. The pie was just as delicious as if I had made it fresh!
Vijayaraja Kiruthika
[email protected]I was thrilled to find a gluten-free pie recipe that actually tastes good! I used a gluten-free flour blend for the crust, and the pie turned out perfectly. The crust was flaky and the filling was creamy and delicious. I'm so happy I found this recip
Emmanuel Mbulawa
[email protected]I love to experiment in the kitchen, so I made a few changes to the recipe. I added a layer of chocolate chips to the filling, and I topped the pie with a streusel crumble. The pie was a huge hit with my family and friends!
mst momena
[email protected]I made a few small tweaks to the recipe to make it healthier, and it turned out just as delicious! I used whole wheat flour for the crust and reduced the amount of sugar in the filling. The pie was still sweet and flavorful, but it was also a bit hea
alexis hernandez
[email protected]I'm not much of a baker, but this recipe gave me the confidence to try something new. The instructions were clear and easy to follow, and the pie turned out amazing! I'm so glad I took the plunge and tried this recipe.
andry fameno
[email protected]This pie is out of this world! The combination of flavors is simply divine. The crust is flaky and buttery, and the filling is creamy and decadent. I'm already planning on making this again for my next party.
Dexter Sampson
[email protected]This pie was a lifesaver! I was short on time, but I still wanted to make something special for my family. This recipe was quick and easy, and it turned out beautifully. My kids loved it!
Vijan Karki
[email protected]I was skeptical at first, but this pie really exceeded my expectations. The instructions were clear and easy to follow, and the pie turned out perfectly. The crust was golden brown and the filling was gooey and delicious. I'm so glad I tried this rec
Alex Hartnett
[email protected]This pie was a delight! The crust was flaky and the filling was bursting with flavor. I used a mix of berries, and the tartness complemented the sweetness of the pie perfectly. I'll definitely be making this again!