JOEL'S JERK CHICKEN PINEAPPLE PASTA

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Joel's Jerk Chicken Pineapple Pasta image

Sarah S. says, "My genius husband came up with this quick and spicy concoction. It has become one of my favorite meals!"

Provided by ElizabethKnicely

Categories     One Dish Meal

Time 40m

Yield 2 serving(s)

Number Of Ingredients 12

1 tablespoon olive oil
2 boneless skinless chicken breast halves, cubed
1 (8 ounce) can pineapple chunks in juice
1/4 cup shredded coconut
2 tablespoons brown sugar
1 teaspoon jerk seasoning
1/2 teaspoon ground cinnamon
1/2 teaspoon chili powder
1/2 teaspoon crushed red pepper flakes
salt, to taste
ground black pepper, to taste
4 ounces dry fettuccine

Steps:

  • Heat olive oil in a skillet over medium heat. Cook and stir chicken until no longer pink and juices run clear, 7 to 10 minutes. Stir in the pineapple and its juice, coconut, brown sugar, jerk seasoning, cinnamon, chili powder, red pepper flakes, salt and pepper. Reduce heat to low and simmer 15 minutes.
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain. Toss chicken mixture with drained pasta.

Terino Sapi
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I would not recommend this recipe to anyone.


Geofrey Aluofwa
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I'm really disappointed with this recipe. It was a waste of time and money.


Mekayla Sealie
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This dish was a total disaster. I followed the recipe exactly and it still turned out terrible.


Monalisa Smith
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I would not recommend this dish. It was bland and tasteless.


E E G
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I'm not sure if I did something wrong, but my dish didn't turn out as good as I expected.


Ephia Empress
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This dish is a bit time-consuming to make, but it's worth it. The flavors are amazing!


Gerardo Hernandez
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I'm allergic to pineapple, so I omitted it from the dish. It was still very good.


Nana Barbaqadze
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I didn't have any pineapple, so I used mango instead. It was still delicious!


Sorra Jackson
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I found that the chicken was a bit dry. I think I would cook it for a shorter amount of time next time.


mostafa khaled
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This dish was a bit too spicy for me, but I still enjoyed it.


Ashish Saud
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I highly recommend this dish! It's a delicious and easy-to-make meal that is sure to become a family favorite.


Idrees Gaming YT
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's a crowd-pleaser.


Alvin Sekanjako
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I'm not a huge fan of pineapple, but I really enjoyed it in this dish.


Sylvia Lampley
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I served this dish with a side of rice and it was a perfect meal.


leo maldonado
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This dish is a bit spicy, but it's not too hot. It's the perfect amount of heat for me.


Belinda Fernandez
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I added some chopped red bell pepper and it gave the dish a nice pop of color and flavor.


Amber Lights
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I substituted chicken thighs for the chicken breasts and it was still delicious. The jerk seasoning was amazing!


Siyabonga kubheka
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This dish was easy to make and turned out great! I followed the recipe exactly and it came out perfect.


Khem Thapa
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I love the combination of jerk chicken and pineapple in this pasta dish. It's a unique and flavorful dish that is sure to please everyone at your table.


Karishma Rajbanshi
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This jerk chicken pineapple pasta was a hit with my family! The chicken was flavorful and juicy, the pineapple added a nice sweetness, and the pasta was cooked perfectly. I will definitely be making this dish again.


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