JOE’S NEW YORK PIZZA REVEALS SECRET TO GREAT

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JOE’S NEW YORK PIZZA REVEALS SECRET TO GREAT image

Categories     Leafy Green     Tomato     Vegetable     Side     Bake     Christmas     Cocktail Party     Vegetarian     Kid-Friendly     Quick & Easy     Halloween     Wedding     New Year's Eve     Dinner     Lunch     Pizza     Winter     Healthy

Yield 4 people

Number Of Ingredients 16

Ingredients for the dough
• 2 cups Bread for all-purpose flour
• 2 cups Whole-Wheat flour
• 1 envelope/ 2 ½ teaspoons Active Dry Yeast
• 2 teaspoons Honey
• Fine Sea Salt 2 teaspoons
• 1 1/3 cups of Lukewarm Water
• 2 Tablespoons of Olive Oil
Ingredients for the sauce
• 4 Tablespoons of Extra-virgin Olive Oil
• 2 large garlic cloves minced
• 1 ½ cups whole peeled tomatoes canned
• ½ cup torn Basil leaves
• 4 ounces of fresh Mozzarella, thinly sliced
• ½ teaspoon Oregano
• 1 teaspoon Salt and freshly ground Pepper

Steps:

  • Steps to Prepare the dough Step 1: Combine flour, honey, yeast, and salt in the bowl of the food processor and mix to combine. Step 2: Continue to add water and Olive Oil to the dough until it forms a ball. Add more flour, 1 tablespoon at a time, if the dough feels too sticky. Add water, 1 tablespoon at a time, if it feels too dry. Step 3: Knead the dough on a lightly floured surface for roughly about 5 minutes until it is smooth, elastic ball. Step 4: Grease a bowl with 2 teaspoons of olive oil and place the smooth ball of dough into the bowl. Cover it with plastic wrap and set the bowl aside until the dough doubles in size, which usually takes about an hour. Step 5: Take the dough and cut it in half and knead each half and then shape into a ball again. On a lightly floured surface, place the two balls and cover loosely with plastic wrap or a clean kitchen towel. Allow the dough to rest for an hour at room temperature or in the fridge for up to 24 hours. If you let it rest in the refrigerator, be sure to let the dough come to room temperature before continuing on. Step 6: Take a rolling pin to roll out the dough and use your hands to stretch each ball into a circle 12-14 inches in diameter. If the dough becomes too elastic, put it in the refrigerator again for 10 minutes to relax before moving on. Step 7: Place the rack as low as possible in the oven and preheat it to 500 degrees. Oil the 14-16 inch pizza pan or baking sheet lightly and lay uncooked crust on top. Roll the edges if you want to form a rim. Steps to prepare the sauce and pizza Step 8: Heat 1 tablespoon of extra-virgin olive oil over medium heat in a 10-inch skillet, add the minced garlic, stir and cook for about 1 minute. Step 9: Add 1½ cups canned whole peeled tomatoes, be sure to crush them as they go into the pan then add ¼ cup torn basil leaves in. Step 10: Bring sauce to a boil and be sure to stir frequently for about 5-7 minutes until the sauce thickens.

Alberto Pimentel
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This pizza was so delicious! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Humza Yousaf
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This pizza was amazing! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Jaxon Rose
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This pizza was so delicious! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Mohammod Rafi
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This pizza was amazing! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


M Ateeq
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This pizza was so delicious! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


MD PARBEZ
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This pizza was amazing! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


shah one
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This pizza was so delicious! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Ahmad Alayed
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This pizza was amazing! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Md Lipon
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This pizza was so delicious! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Shahazib king shahazib king
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This pizza was amazing! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Masterek
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This pizza was so delicious! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Sabbir Rahaman
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I've tried many different pizza recipes, but this one is by far the best! The crust is so crispy and the toppings are so flavorful. I will definitely be making this again and again.


April Fronczkiewicz
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This pizza was amazing! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!


Ali Jemal
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I've made this pizza several times now and it's always a hit! The crust is so easy to make and the toppings are always delicious. I highly recommend this recipe!


rashid khan 786
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This pizza was so easy to make and it turned out so well! The crust was crispy and the toppings were so flavorful. I will definitely be making this again.


Ahmed Hany
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I made this pizza for my family last night and they loved it! The crust was so fluffy and the toppings were so tasty. I will definitely be making this again.


Amraiz Amraiz
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This was the best pizza I've ever had! The crust was perfectly thin and crispy, and the toppings were so delicious. I highly recommend this recipe!


mr kenzo
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Wow! This pizza was amazing! The crust was cooked to perfection and the toppings were so fresh and flavorful. I will definitely be making this again!