JOHN AND ERIN'S BEER BUTT CHICKEN / BEER CAN
This was our first attempt at beer butt chicken and it was awesome! You can change the flavor a bit by changing the beer you use.
Provided by Miss Erin C.
Categories Chicken
Time 2h15m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Mix dry ingredients together and rub chicken inside and out.
- Open can of beer, pour half into a spray bottle and add orange juice, olive oil and vinegar to spray bottle.
- Insert the can into the cavity of the chicken.
- With the chicken resting on the can, cook for about 2 hours over medium-hot grill with grill cover on spray chicken with the basting spray while cooking.
- When done, carefully lift the chicken off the grill and remove the can-- be careful, liquid is HOT!
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MARISSA RAMIREZ
[email protected]This is a great recipe for a tailgating party. It's easy to make and the chicken is always a hit. I usually use a can of Newcastle, but I've also tried it with other beers and it's always been good.
ugochukwu ochiabutor
[email protected]This is a great recipe for a summer cookout. It's easy to make and the chicken is always cooked perfectly. I usually use a can of Modelo, but I've also tried it with other beers and it's always been good.
Jana Alkassem
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious. I usually use a can of Guinness, but I've also tried it with other beers and it's always been good.
Robbie Stroman
[email protected]This is a great recipe for a party. It's easy to make and the chicken always turns out great. I usually make a double batch and serve it with a variety of sides.
Zeeshanhaider Awan
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious. I usually use a can of Sam Adams, but I've also tried it with other beers and it's always been good.
Grim Reaper
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always cooked perfectly. I usually use a can of Yuengling, but I've also tried it with other beers and it's always been good.
Moon Khokhar Javed 321
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious. I usually use a can of Heineken, but I've also tried it with other beers and it's always been good.
Kendra Brice
[email protected]This is a great recipe for a tailgating party. It's easy to make and the chicken is always a hit. I usually use a can of Bud Light, but I've also tried it with other beers and it's always been good.
Ayani Editz
[email protected]This is a great recipe for a summer cookout. It's easy to make and the chicken is always cooked perfectly. I usually use a can of Corona, but I've also tried it with other beers and it's always been good.
Keily Cruz
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious. I usually use a can of Miller Lite, but I've also tried it with other beers and it's always been good.
Mieta Johnson
[email protected]This is a great recipe for a party. It's easy to make and the chicken always turns out great. I usually make a double batch and serve it with a variety of sides.
Imran Sehzad
[email protected]I've been making this recipe for years and it's always a favorite. The chicken is always moist and flavorful, and the beer adds a nice touch of flavor. I usually use a can of Coors Light, but I've also tried it with other beers and it's always been g
widmer kartelo
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always cooked perfectly. I usually use a can of Budweiser, but I've also tried it with other beers and it's always been good.
Lungisile Abigail NGCOBO
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfect. I usually serve it with mashed potatoes and green beans.
Ben Harrell
[email protected]This was my first time making beer butt chicken and it turned out great! The chicken was juicy and tender, and the skin was crispy. I used a pale ale and it gave the chicken a nice hoppy flavor.
Qayyum Khilji
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the beer adds a lot of flavor. I usually use a light beer, but I've also tried it with a dark beer and it was also delicious.
Saleena Adhikary
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the beer added a subtle hint of hops that really complemented the other spices. I'll definitely be making this again.