JOHNNY GARLIC'S CEDAR PLANK SALMON
Make and share this Johnny Garlic's Cedar Plank Salmon recipe from Food.com.
Provided by PACE6634
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a small sauté pan over medium heat, heat oil. When hot, add jalapenos and saute until caramelized. Add garlic, and before it begins to brown, deglaze with white wine. Next add mustard and apricot preserves and bring to a simmer. Simmer over low heat for 20 minutes and let completely cool.
- Place parchment paper on planks, add salmon, lightly salt and pepper, place a rosemary sprig on each fillet, and liberally apply cooled apricot mixture.
- Place cedar plank on gas burner. When plank has begun to smoke, place into preheated oven.
- Cook salmon until medium-rare; remove from oven and let sit for 2 to 3 minutes before serving. Garnish with lemon zest.
Nutrition Facts : Calories 666.4, Fat 18.4, SaturatedFat 2.7, Cholesterol 165.4, Sodium 1536.7, Carbohydrate 57.5, Fiber 2.2, Sugar 30.3, Protein 65
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Kareem K T
[email protected]This is a great recipe for a weeknight meal.
saima dahri
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe.
Danger Killer
[email protected]This recipe was easy to follow and the salmon turned out great.
SOUROV AHMED
[email protected]I loved the flavor of the salmon. The cedar plank really made a difference.
Mardey Campbell
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Wes ley
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The salmon was moist and flavorful, and the cedar plank added a nice touch.
Thomas White
[email protected]This is a great recipe for a special occasion. The salmon was delicious, and the cedar plank presentation was beautiful.
Master Red
[email protected]I was really impressed with this recipe. The salmon was cooked to perfection, and the cedar plank gave it a unique flavor that I loved.
portia mefolo
[email protected]This recipe is a keeper! The salmon was so moist and flavorful, and the cedar plank added a wonderful smoky flavor.
Namulinda Hillary
[email protected]I've made this recipe several times, and it's always a hit. The salmon is always cooked perfectly, and the flavor is out of this world.
Blvze Sa
[email protected]This was my first time cooking salmon on a cedar plank, and it was so easy! The salmon turned out perfectly cooked, and the flavor was amazing.
Mubeena Saleem
[email protected]My family loved this recipe! The salmon was moist and flavorful, and the cedar plank gave it a delicious smoky flavor.