JOHNNY JALAPENO'S CHEDDAR CAKES
Cheddar Cakes, Famed and named after by the famous outlaw, 'Johnny Jalapeno'! Ok, they are really johnny cakes with jalapeño and cheddar (but it coulda have happened that way) :P *Make up a story about this fictional character around the campfire while rising and cooking them. If your really talented, make them in the shape of a jalapeno pepper!
Provided by 2Bleu
Categories Breads
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine the dry ingredients in a stainless steel bowl. Combine the liquid ingredients in a separate bowl using a whisk.
- Pour the liquid ingredients into the dry ingredients and whisk together. Allow to rest for 30 minutes before cooking.
- When ready to cook stir in the jalapeno and cheddar cheese. Cook on a lightly oiled griddle or low sided pan.
- When the first side has cooked to a golden brown, flip and cook second side. Serve immediately.
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Judah James
[email protected]These cakes were a hit at my potluck! Everyone loved them. I will definitely be making them again.
Zander G Russell
[email protected]These cheddar cakes were delicious! I loved the crispy outer layer and the gooey cheese center. I will definitely be making them again.
Gilda Villagomez
[email protected]These cakes were a bit too dry for my taste. I think I would add more milk or sour cream next time.
Arman Wared
[email protected]I'm not a big fan of jalapeños, but I still enjoyed these cakes. The cheddar cheese and potatoes were a great combination.
Fawad Kazmi
[email protected]These cheddar cakes were easy to make and tasted great. I served them with sour cream and salsa, and they were perfect.
Pricess Nagham
[email protected]These cakes were a disappointment. They were bland and flavorless. I won't be making them again.
Lord Abban
[email protected]I've made these cakes several times and they're always a hit. They're so easy to make and they taste delicious. I love the combination of cheddar cheese and jalapeños.
UC Unlimited Chanel
[email protected]These cakes were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
Adnan Mahmood
[email protected]I followed the recipe exactly, but my cakes turned out dry and crumbly. I'm not sure what went wrong.
Ayeni Adebola
[email protected]These cheddar cakes were a bit too spicy for my taste, but my husband loved them. They were easy to make and had a nice cheesy flavor.
md taj uddin chy
[email protected]I made these cakes for my family and they loved them! They were so easy to make and they tasted amazing. I will definitely be making them again.
Travis Stewart
[email protected]These cakes were delicious! The cheddar cheese was melted and gooey, and the jalapeños added just the right amount of heat. I served them with sour cream and salsa, and they were perfect.
Hawwa Zoya
[email protected]These cheddar cakes were a hit at my party! They were easy to make and had the perfect balance of spice and cheese. I will definitely be making these again.