JUST GOOD CHILI
Steps:
- In large stock pot or dutch oven, heat oil over med. flame and brown meat, sirloin chunks first then ground. When meat is lightly browned, throw on the onions. Take two large sips from the beer. Add remaining beer plus, tomatoes, coffee and tomato paste. Add sugar, spices and kidney beans. Reduce flame to low and let simmer for an hour. Add white beans and carrots simmer for another hour or two; longer will be better. Season as needed.
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LoSonji Spencer
[email protected]This chili is the perfect comfort food. It's so warm and inviting.
Wamala Caros
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and hearty.
Kadiatu A kamara
[email protected]This chili is so delicious and easy to make. I love that I can just throw everything in the pot and let it simmer.
Bazu Meshamo
[email protected]I've made this chili several times now and it's always a hit. It's so flavorful and easy to make.
Momtaz Mohammadzay
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
M imran Hanjraa
[email protected]I made this chili for a tailgate party and it was a huge hit. Everyone loved it! I will definitely be making this again.
kiol
[email protected]This chili is the perfect comfort food. It's so warm and inviting. I love to eat it on a cold winter day.
md jauel rana
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and hearty. I love the way the spices blend together.
Sohil Shaikh
[email protected]This chili is so easy to make and it's so delicious. I love that I can just throw everything in the pot and let it simmer. It's perfect for a busy weeknight meal.
Hime Id
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it! I especially liked that it wasn't too spicy.
V Ajay
[email protected]This is the best chili I've ever had. It's so rich and flavorful. I love the combination of spices. I will definitely be making this again.
Rahima Tahir
[email protected]I've made this chili several times now and it's always a hit. It's so flavorful and hearty. I love that it's a one-pot meal, so it's easy to clean up. My friends and family always ask for the recipe.
Kamran Raza
[email protected]This chili is a keeper! It's so easy to make and it's absolutely delicious. I love that it's not too spicy, so it's perfect for everyone in my family. I will definitely be making this again and again.