Jay Pennington won the 1977 International Chili Society's World Championship Cook off in Rosamond, California with this recipe
Provided by Lynnda Cloutier
Categories Beef
Number Of Ingredients 16
Steps:
- 1. Brush bottom of heavy 2 gallon pot with oil. Saute onions, green peppers and celery for 10 minutes. Add meat and cook for another 10 to 15 minutes or til meat loses pink color.
- 2. Stir in tomato paste, stewed tomatoes, and tomato sauce. add chopped garlic, chili powder, salt, a sprinkling of oregano Chile salsa and jalapeno chile. Simmer for 30 minutes. Season to taste with garlic salt and pepper. Simmer 2 1/2 hours, stirring every 10 to 15 minutes. Skim off fat occasionally. Serves about 32 or makes 2 gallons.
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Dreams Pk
[email protected]I've tried many chili recipes over the years, but this one is by far the best. It's the perfect balance of flavors and spices.
Lindani Kapenuka (SunSka Mnthwalo)
[email protected]This chili is so easy to make and it's absolutely delicious. I highly recommend it!
MDshane Narajom
[email protected]I made this chili for a party last weekend and it was a huge success. Everyone raved about it!
Dora Hazizaj
[email protected]This chili is delicious! I love the hearty flavor and the combination of spices.
Humz√£ G Humz√£ G
[email protected]I've been making this chili for years and it's always a hit. It's the perfect chili for a cold winter day.
Taaj Kumar
[email protected]This chili is so easy to make and it's absolutely delicious. I highly recommend it!
Hafeez Dawach
[email protected]I made this chili for my family last night and they absolutely loved it. It's a keeper!
Oppong Kwakye Samuel
[email protected]This chili is amazing! I love the way the spices blend together.
Abbaskhan Abbaskhan
[email protected]I've tried many chili recipes over the years, but this one is by far the best. It's the perfect balance of flavors and spices.
Larry F
[email protected]This chili is delicious and easy to make. I highly recommend it!
Marvin Denison
[email protected]I made this chili for a party last weekend and it was a huge success. Everyone loved it!
Twice Rules Japan
[email protected]This chili is so good! I love the combination of spices and the hearty flavor.
Eva Korantemaa
[email protected]I've been making this chili for years and it's always a crowd-pleaser. It's the perfect chili for any occasion.
Yamika Willima
[email protected]I made this chili last night and it was a huge hit with my family! It was so easy to make and it tasted amazing.
Khutso Thompson
[email protected]This chili is delicious! It's the perfect comfort food for a cold winter day.
Denise Harker
[email protected]I love this chili! It's so flavorful and filling. I've made it several times and it's always a hit with my family and friends.
simon cole
[email protected]This chili is amazing! I've made it several times now and it's always a hit. It's hearty, flavorful, and relatively easy to make.