KAHLUA & AMARETTO OR BAILEY'S CHOCOLATE COOKIES
I switched out some ingredients and added Kahlua and other liquors to make these cookies. The result is delicious. These will add a festive touch to any meal ending. Enjoy!
Provided by Nor Mac
Categories Chocolate
Time 20m
Number Of Ingredients 13
Steps:
- 1. melt the 1/4 c butter and the chocolate chips in a double boiler, or stainless steel bowl over boiling water. Stir until just melted.
- 2. whisk the eggs Liquors and the 3 TB of sugar together. Add the nuts to egg mixture.blend well.
- 3. In another bowl sift the baking powder,salt,and flour together. Set aside.
- 4. whisk the melted chocolate in to the egg mixture. Stir in flour a little at a time in to the mixture, and blend well. Dough will be like brownie batter. Refrigerate dough until it stiffens up enough to make cookie balls. The larger the bowl the better. It will cool quicker.
- 5. make balls out of cookie dough about an inch wide. Roll in powdered sugar,and place on greased cookie sheet. Bake at 350 degree's until centers crack (about 10 minutes ) while baking I put dough back in fridge to keep iit cold. Remove cookies from oven and cool. Leave on pan to cool. Do not over bake. Centers should still be soft and a bit gooey.
- 6. Remove cookies to a plate or wire rack. You may dust with additional sifted powdered sugar if desired. . Serve and enjoy!
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Esther Hearts
[email protected]These cookies are a bit too boozy for my taste. I think I would use less liqueur next time.
Kaymn Butts
[email protected]I love the unique flavor of these cookies. The combination of Kahlua, Amaretto, and Baileys is perfect.
Ivy
[email protected]These cookies are a great addition to any holiday cookie platter. They are festive and delicious.
Kailey wingate
[email protected]I made these cookies for my friends and they all loved them! They said they were the best chocolate chip cookies they had ever had.
Sylvest Ruth
[email protected]These cookies are perfect for a party or potluck. They are easy to make and everyone loves them!
Rubin dal Gunee
[email protected]The cookies are a bit too dense for my taste. I think I would add more flour next time.
Alishba Chattha
[email protected]These cookies are a great way to use up leftover liqueurs. I had some Kahlua, Amaretto, and Baileys that I needed to use up and these cookies were the perfect solution.
abu Khat7
[email protected]I followed the recipe exactly and the cookies turned out great! They are soft and chewy with a delicious flavor.
Chimobi Maxwell
[email protected]These cookies are amazing! I love the combination of flavors and the texture is perfect. I will definitely be making these again.
FF Magar
[email protected]The cookies are a bit too sweet for my taste, but they are still good. I think I would reduce the amount of sugar next time.
Adiat Islam
[email protected]These cookies are easy to make and are perfect for any occasion. I especially love the addition of the three liqueurs, which give the cookies a sophisticated and festive flavor.
md juel
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved the unique flavor combination and the cookies disappeared quickly.
Ola Mid3
[email protected]These cookies are a delightful treat, combining the flavors of Kahlua, Amaretto, and Baileys in a rich and decadent chocolate cookie. The cookies have a perfect balance of flavors, with the chocolate providing a rich base for the nutty and boozy note