Steps:
- 1. Coat chicken in mixture of egg, 2 tablespoons oil and the cornstarch.
- 2. Heat the remaining oil in a wok; add chicken, stir well and cook until golden brown.
- 3. Remove chicken to plate or bowl; drain well.
- 4. Leaving very little oil in the wok, add all the vegetables; stir-fry for 3-5 minutes.
- 5. Add kahlua (mixed with remaining cornstarch), stir well.
- 6. Transfer to a heated serving platter.
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Tshimangadzo Makuya
t-makuya@gmail.comThis dish was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
ELINUX_ ly
ly@gmail.comI loved this recipe! The chicken was so tender and the sauce was delicious. I will definitely be making this again.
Zakkary Lowe
l_zakkary@gmail.comThis recipe was a hit! The chicken was cooked perfectly and the sauce was amazing. I served it over rice and it was the perfect meal.
John Lee
j_lee@yahoo.comThis recipe was easy to follow and the results were delicious! The chicken was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Dheeraj Ray
d_r52@aol.comI made this recipe for my family last night and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Yousaf Aziz
a.y@yahoo.comThis dish is amazing! The chicken is tender and juicy, and the sauce is flavorful and rich. I served it over rice and it was a perfect meal.
Siddiqur Rahman
r.siddiqur97@yahoo.comGreat recipe! I loved the combination of flavors. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Qadir Butt
bq30@hotmail.comThis recipe is a keeper! The chicken was moist and tender, and the sauce was flavorful and slightly sweet. I served it over jasmine rice and it was a perfect meal.
RAJ XHÔWDHÚRY
raj17@hotmail.comI made this last night and it was so good! The chicken was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
laxmi bhattarai
bhattarai-l@hotmail.comThis recipe was a hit! The chicken was tender and flavorful, and the sauce was delicious. I served it over rice, and it was the perfect comfort food for a cold night.