KALAHARI SLOW COOKER LAMB CHOPS
Extremely flavorful slow cooker lamb chops recipe I got from my grandma. After cooking in the slow cooker for hours, the lamb chops are grilled in the oven to perfection. Serve with mashed potatoes.
Provided by SouthAfricaGirl
Categories World Cuisine Recipes African
Time 5h30m
Yield 8
Number Of Ingredients 19
Steps:
- Season lamb chops lightly with salt and pepper and drizzle with olive oil.
- Combine red wine, salad dressing, water, beef bouillon granules, tomato paste, dry oxtail soup mix, Worcestershire sauce, cornstarch, cardamom seeds, bay leaves, steak and chop seasoning, barbeque seasoning, and paprika in a bowl; mix sauce until well combined.
- Place a layer of onions in the slow cooker, and drizzle with some of the sauce. Add a layer of lamb chops and drizzle with more sauce. Repeat until all onions and lamb chops are used up, drizzling with sauce after each layer. Pour remaining sauce on top. Place rosemary and oregano sprigs on top. Cover.
- Cook on High for 5 hours or on Low for 9 hours.
- Preheat the oven to 350 degrees F (175 degrees C). Remove lamb chops from the slow cooker and place in an oven-safe dish.
- Bake lamb chops in the preheated oven until nicely browned, about 15 minutes.
- Meanwhile, if you like a thicker gravy, transfer contents of slow cooker into a saucepan and cook over medium-high heat until gravy has the desired consistency, 3 to 5 minutes. Strain gravy through a sieve and serve with the lamb chops.
Nutrition Facts : Calories 371.2 calories, Carbohydrate 20.5 g, Cholesterol 57.8 mg, Fat 21.9 g, Fiber 2.4 g, Protein 17.7 g, SaturatedFat 7.4 g, Sodium 2016.4 mg, Sugar 7.4 g
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Ty Williams
[email protected]I'm not a huge fan of lamb, but I really enjoyed this dish. The lamb chops were tender and flavorful, and the sauce was rich and creamy.
George Mathobela
[email protected]This recipe is a great way to use up leftover lamb chops. I had some leftover from a roast lamb dinner and they were perfect for this dish.
Samir Eyfan
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely didn't disappoint. The lamb chops were cooked to perfection and the sauce was incredible.
Lauren Walker
[email protected]This recipe is a perfect example of how easy it can be to make a delicious meal at home.
Abbas Ujjan
[email protected]I can't wait to make this recipe again.
Helena Pierce
[email protected]This is a must-try recipe for any lamb lover.
Phumzile Saleni
[email protected]I'm so glad I found this recipe.
Reece Byrne
[email protected]This recipe is a great way to impress your guests.
God The light
[email protected]My family loved this dish.
Dramani Imoro
[email protected]This is the best lamb chops recipe I've ever tried.
Nour Sherin
[email protected]I'll definitely be making this again.
Susan Murray
[email protected]This recipe is a keeper!
James Cassell
[email protected]5 stars!
Dineth Oshan
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy lamb chops dish.
Aaron Schelb
[email protected]Overall, this was a good recipe. The lamb chops were cooked well and the sauce was tasty.
Hamed Amiri
[email protected]This recipe was a bit too spicy for my taste, but I'm sure it would be great for people who like spicy food.
Fardouza Abdi
[email protected]The lamb chops were a little dry, but the sauce was delicious.
Muzammil Hussain
[email protected]This was my first time making lamb chops and they turned out amazing! The recipe was easy to follow and the lamb chops were so tender and juicy. I will definitely be making this again.
Tiger Hero
[email protected]I've made this recipe several times now and it's always a hit. The lamb chops are always cooked perfectly and the sauce is so delicious. I love that it's a slow cooker recipe so I can just set it and forget it.
Kgomotso Daniel
[email protected]This lamb chops recipe is a winner! The meat was so tender and flavorful, and the sauce was incredible. I served it over rice and it was the perfect comfort food for a chilly night.