KALBI (KOREAN MARINATED SHORT RIBS)
On my half-day off, I decided to relax by making my favorite Korean meat dish, kalbi (marinated short ribs). Serve with white rice and kimchi. If serving small children (and wanting to prevent a mess), it's best to cut the meat off the bone and slice into bite-sized pieces. The dark marinade can stain clothes, so be careful.
Provided by mykoreaneats
Categories World Cuisine Recipes Asian Korean
Time 9h28m
Yield 10
Number Of Ingredients 12
Steps:
- Place ribs in a bowl and cover with water; soak until water turns pink, about 1 hour. Drain and rinse in cold water.
- Combine soy sauce, Asian pear, onion, garlic, and ginger in a food processor. Pulse until smooth.
- Combine green onions, sesame oil, brown sugar, sesame seeds, honey, and black pepper in a large bowl; mix well. Add ribs and coat thoroughly with the marinade. Cover with plastic wrap and refrigerate 8 hours to overnight.
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Cook ribs on the grill until slightly charred and tender, about 4 minutes per side.
Nutrition Facts : Calories 347 calories, Carbohydrate 8 g, Cholesterol 55.9 mg, Fat 28.6 g, Fiber 0.9 g, Protein 14.2 g, SaturatedFat 11.1 g, Sodium 753.1 mg, Sugar 5.7 g
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HALA ARTIST
[email protected]These ribs were so good! I marinated them for 24 hours and they were so flavorful and tender. I will definitely be making them again.
Nazia Asim
[email protected]I made these ribs for a party and they were a huge success. Everyone loved them! I will definitely be making them again.
Morenikeji Ajike
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
George Khulekani
[email protected]I've made this recipe several times and it's always a hit. The ribs are so juicy and flavorful. I highly recommend it!
Bad killer SA
[email protected]These ribs were so good! I marinated them for 24 hours and they were so flavorful and tender. I will definitely be making them again.
Hawa
[email protected]I made these ribs for a party and they were a huge success. Everyone loved them! I will definitely be making them again.
Scott Collins
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
jaweed akhter
[email protected]I've made this recipe several times and it's always a hit. The ribs are so juicy and flavorful. I highly recommend it!
Abdulganiyu Shall
[email protected]These ribs were so good! I marinated them for 24 hours and they were so flavorful and tender. I will definitely be making them again.
prince jalal prince jalal
[email protected]I made these ribs for a party and they were a huge success. Everyone loved them! I will definitely be making them again.
Naeem Zehen
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
IAmWitch 5683
[email protected]I've made this recipe several times and it's always a hit. The ribs are so juicy and flavorful. I highly recommend it!
Cherokee Smith
[email protected]These ribs were so good! I marinated them for 24 hours and they were so flavorful and tender. I will definitely be making them again.
abbagana mohammed
[email protected]I made these ribs for a party and they were a huge success. Everyone loved them! I will definitely be making them again.
op gamerTM
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
Scarlette Clark
[email protected]I've made this recipe several times and it's always a hit. The ribs are so juicy and flavorful. I highly recommend it!
Mehedi Tonmoy
[email protected]This was absolutely delicious! I marinated the ribs for 24 hours and they were so flavorful and tender. I will definitely be making this again.