KAMIKAZE BURGERS
Fantastic fusion style burgers with a real zing! Season with hot pepper sauce for an even stronger kick!
Provided by Jethro Beltran
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- In a large bowl, mix ground beef, onion and garlic. Season with salt and pepper, and shape into 4 patties.
- Preheat an outdoor grill for medium heat, and lightly oil grate.
- Place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.
- Prepare buns by spreading 1 tablespoon of wasabi on the bottom half, and 1 tablespoon mayonnaise on the top half. Top burgers with a slice of cheese, and sandwich inside the buns.
Nutrition Facts : Calories 604 calories, Carbohydrate 32.5 g, Cholesterol 114.1 mg, Fat 36 g, Fiber 1.1 g, Protein 33.6 g, SaturatedFat 13.5 g, Sodium 845.8 mg, Sugar 3.4 g
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Anish Basnet
[email protected]I'm not a big fan of burgers, but these were really good. The flavors were well-balanced and the burgers were cooked perfectly.
Isabela Isabela
[email protected]These burgers are perfect for a party. They're easy to make ahead of time and they can be served hot or cold.
Priscillia Gbeanquoi
[email protected]I love the idea of using wonton wrappers instead of buns. It makes the burgers so much more portable and easy to eat.
Ihtasham Haider
[email protected]These burgers were a bit dry for my taste. I think I'll add some extra moisture next time, maybe with some Worcestershire sauce or ketchup.
Alex Schwindt
[email protected]I made these burgers for my family and they all loved them. Even my picky kids ate them up.
Samikxa Khdak
[email protected]I wasn't sure about the avocado mayo at first, but it really works with the spicy burger. I'll definitely be making this again.
JAMAN RAJ
[email protected]These burgers are so easy to make and they taste amazing. I love the combination of the sweet and savory flavors.
Shayla Robertson
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. Everyone loves the unique flavor.
Kandie Jordan
[email protected]These burgers were a little too spicy for my taste, but my husband loved them. I'll probably use less Sriracha next time.
Alaya Johnson
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The burgers turned out great!
Draven Ridder
[email protected]These burgers were a hit at my last cookout! The combination of flavors was perfect, and the burgers were cooked to perfection. I'll definitely be making these again.