KANDY KAKES FROM SCRATCH
This is my homemade version of TastyKakes' Kandy Kakes. Using the extra chunky peanut butter is a must when I make them for the kids.
Provided by JPsBarbie
Categories Dessert
Time 30m
Yield 1 15x2 pan, 20 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Mix eggs until nice and yellow then continue mixing in the the remaining cake ingredients. Pour into a 15 x 2 pan and bake for about 15 minutes or until tests done.
- Immediately after removing from oven spread the 1 1/3 cup of peanut butter over hot cake. (I don't actually measure the peanut butter, I just use enough to give the cake a nice even layer.) Put aside and let cool. If I'm in a hurry I put it in the fridge to speed things up.
- When cake is cool but NOT cold melt the tablespoon of peanut butter along with the milk chocolate in the microwave,about 1 - 1.5 minutes. Spread over cake and cool completely before cutting.
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Syeda Areeba Jilani
[email protected]I love that these Kandy Kakes are so versatile. I can add different fruits, nuts, and spices to create different flavor combinations.
Sara Ann
[email protected]These Kandy Kakes are the perfect way to add a little sweetness to my day. They're a delicious and healthy snack that I can enjoy anytime.
Akbar Hans
[email protected]I'm so impressed with how easy these Kandy Kakes are to make. I'm not a very experienced baker, but I was able to make them without any problems.
Raja ji
[email protected]These Kandy Kakes are the perfect way to satisfy my sweet tooth without guilt. They're a delicious and healthy treat.
Teri Soto
[email protected]I love that these Kandy Kakes are made with simple, wholesome ingredients. I know exactly what's going into my body when I eat them.
_KAAPIE _FF
[email protected]These Kandy Kakes are the perfect after-school snack. They're healthy and filling, and my kids love them.
Martha Akot
[email protected]I'm so glad I found this recipe for Kandy Kakes. They're a delicious and healthy snack that I can feel good about giving my kids.
Craig marshall
[email protected]These Kandy Kakes are the perfect way to use up leftover fruit. I always have a few bananas or apples on hand, so I can whip up a batch of these in no time.
Johir Molla
[email protected]I love that these Kandy Kakes are made with real fruit. It gives them a delicious and refreshing flavor.
Market Phillips
[email protected]These Kandy Kakes are the perfect sweet treat. They're not too heavy and they're just the right amount of sweetness.
Mbulelo Ncanywa
[email protected]I've made these Kandy Kakes several times now and they're always a hit. They're so easy to make and they taste amazing.
Budha Magar
[email protected]These Kandy Kakes are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
kingsley michael
[email protected]I made these Kandy Kakes for my kids and they loved them! They're a great way to get them to eat their fruits and vegetables.
Abdulrafiu Shamsudeen
[email protected]These Kandy Kakes are so addictive! I can't stop eating them. They're the perfect combination of sweet and salty.
Deepika Nilmini
[email protected]I'm not much of a baker, but these Kandy Kakes turned out great! They're perfect for a quick and easy dessert.
Amanda Griffin
[email protected]These Kandy Kakes were a hit at my party! They were so easy to make and tasted delicious. I'll definitely be making them again.