KATHYJO'S FRESH SALSA
My family loves this salsa alot. I made it up in the food processor and some I keep in the refrigerator and the rest I will put pressure cooker to process. I have plenty on hand when I need it..hope you like it.
Provided by Kathey Jo Hickey-Van Otten
Categories Other Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Will need a food processor of which you will add the ingredients one at a time to chopped. DO NOT LIQUIFY THE VEGETABLES. Add the garlic too and chop it with one of the vegetables, along with the salt.
- 2. Seeds in the jalapenos is what makes it hot..so how many seeds you leave in determines how hot you want it. Add when seeded to processor and chop
- 3. After each vegetable is chopped place in bowl and mix all the vegetables together. Add the juice of 2 limes and mix again...you will have a delicious blend of wonderful flavors that is fresh and can refrigerator.
- 4. If canning, place in jars, and put in pressure cooker, follow instructions for time.
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Chris Emmanuel
[email protected]I'm always looking for new salsa recipes, and this one looks like a winner.
Jon Craft
[email protected]I can't wait to try this salsa! It looks so delicious.
Lady Luna
[email protected]This salsa recipe is a keeper! I'll definitely be making it again.
Abdi Mooge
[email protected]I love that this salsa is made with simple, fresh ingredients.
Kelvin Seman Collins
[email protected]This salsa is a game-changer! It's so much better than store-bought salsa.
Harriet Mason
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it.
Salma Khatun
[email protected]This salsa is amazing! It's so flavorful and refreshing.
Satendra Singh
[email protected]I've tried many salsa recipes, but this one is definitely my favorite. It's the perfect addition to any Mexican dish.
Ludia Nawaz
[email protected]So easy to make and so delicious! I love the fact that it's made with fresh ingredients.
Noah Workley
[email protected]This salsa is a burst of freshness! The combination of tomatoes, onions, cilantro, and lime creates a perfect balance of flavors.