KATHY'S CABBAGE SOUP
This is a nutritious and hearty soup; it feeds a crowd, smells and tastes wonderful on a chilly day, makes great leftovers, and freezes well. The ingredients are easy to keep on hand, and it's pretty quick to throw together. It even tastes better the next day! Serve with crusty bread or cheddar biscuits.
Provided by Kathleen Erbes-Mrsny
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 50m
Yield 16
Number Of Ingredients 12
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer beef and onion to an 8-quart stock pot.
- Pour beef broth into the pot. Stir cabbage, celery, kidney beans, pinto beans, garbanzo beans, diced tomatoes, cumin, salt, and pepper into the broth. Add water as needed to assure ingredients are completely submerged in liquid. Bring the mixture to a boil, reduce heat to medium-low, and cook at a simmer until the cabbage wilts and the celery is tender, about 30 minutes.
Nutrition Facts : Calories 195.9 calories, Carbohydrate 16.2 g, Cholesterol 35.5 mg, Fat 7.8 g, Fiber 5.1 g, Protein 15.1 g, SaturatedFat 2.9 g, Sodium 585.9 mg, Sugar 2.8 g
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Hamza Afzal
[email protected]I've never made cabbage soup before, but this recipe was so easy to follow. The soup turned out delicious and my whole family loved it. I'll definitely be making it again.
Joe Salas
[email protected]This soup is amazing! It's so flavorful and satisfying. I love that it's so easy to make and that it's a great way to get your daily dose of vegetables.
Gacha animations
[email protected]I'm not a big fan of cabbage, but this soup is delicious! The cabbage is cooked until it's tender and flavorful. I also love the addition of the sausage and potatoes.
Wilbre Myburgh
[email protected]This soup is a great way to use up leftover vegetables. It's also a very affordable meal. I love that it's so easy to make and that it's so flavorful.
Eliel Morales
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I usually add a little bit of extra cayenne pepper to give it a little kick.
Hwwuhwhshs Hskksdud
[email protected]This soup is delicious! I made it for my friends and they all loved it. It's a great way to warm up on a cold day.
Ksowner Safo
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it! It's so flavorful and satisfying. I'll definitely be making it again.
MD Tamin
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is flavorful and filling, and it's a great way to get your daily dose of vegetables.
Shahin Biswas
[email protected]I love this soup! It's so simple to make and it's always delicious. I usually add a little bit of extra garlic and pepper to taste.
Faraz Ali Ansari
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's packed with flavor.
Shahzaib Bhai
[email protected]I made this soup for my family and they loved it! It's a hearty and flavorful soup that's perfect for a cold winter day.
Atim Ashley
[email protected]This cabbage soup is a delicious and easy-to-make dish. I followed the recipe exactly and it turned out perfectly. The soup is flavorful and satisfying, and it's a great way to use up leftover vegetables.