KATIE COURIC'S LEMON CHICKEN

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Katie Couric's Lemon Chicken image

If you love lemon, this is your recipe!

Provided by Daune (pronounced "Dawn") Browne

Categories     Chicken

Time 50m

Number Of Ingredients 11

4 boneless, skinless chicken breast halves (about 1-1/4 to 1-1/2 pounds total)
salt and black pepper
flour for dredging
2 Tbsp butter
2 Tbsp olive oil
3 Tbsp flour
2 lemons, juiced
3 c chicken stock
ground white pepper
2 Tbsp chopped parsley for garnish
lemon sliced for garnish

Steps:

  • 1. Pound chicken breasts with meat mallet to a uniform 1/3-inch thickness. Season on both sices with salt and pepper. Place flour on a large plate and dredge chicken lightly in the flour, shaking off excess.
  • 2. Meanwhile, in a large saute pan over medium-high heat, melt the butter and oil until it sizzles. Add the chicken breasts and saute, turning once or twice, until almost cooked through and chicken is golden on both sides, about 3 to 4 minutes per side. Remove chicken and set aside.
  • 3. Whisk the 3 tablespoons flour into drippings in pan and cook, stirring for 1 minute. Whisk in lemon juice and chicken stock. Bring to a boil, then reduce heat to a simmer. Return chicken to pan to finish cooking until juices run clear, and let sauce reduce until thickened. Season to taste with salt and white pepper.
  • 4. Spoon sauce over chicken to serve Garnish with chopped parsley and lemon slices. Serve over noodles or rice (Katie likes Basmati rice).

Matej Bosiljanov
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I'm not a fan of lemon chicken, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was tender and juicy, and the lemon sauce was tangy and flavorful. I'll definitely be making this again.


Hamza Gul
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This recipe is a waste of time. The chicken was tough and the lemon sauce was bland.


Md Arman Hossen
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I followed the recipe exactly, but my chicken didn't turn out as crispy as I would have liked. I'm not sure what I did wrong.


Kymaniebob
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The chicken was a bit dry, but the lemon sauce was delicious.


Brian Keya
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This dish was a bit too sour for my taste, but my husband loved it. I think I'll try using less lemon juice next time.


ahmed gurey awkhalaf khayr
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I've tried many lemon chicken recipes, but this one is by far the best. The chicken is so tender and the lemon sauce is so flavorful. I will definitely be making this again.


Knisar Khankakar
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This recipe is easy to follow and the results are amazing. The chicken is cooked to perfection and the lemon sauce is bursting with flavor.


Anthony Emeka
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I made this dish last night and it was delicious! The chicken was crispy on the outside and tender on the inside. The lemon sauce was the perfect balance of sweet and sour.


MH Shobuj
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This lemon chicken recipe is a keeper! The chicken was tender and juicy, and the lemon sauce was tangy and flavorful. I served it over rice, and it was a hit with my family.


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