KELLOGG'S RICE KRISPIE TREATS
This classic, delicious snack has been making memories for kids and parents alike for generations.
Provided by star pooley
Categories Cookies
Time 40m
Number Of Ingredients 5
Steps:
- 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- 2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
- 3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
- 4. MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
- 5. Note -For best results, use fresh marshmallows. -1 jar (7 oz.) marshmallow crème can be substituted for marshmallows. -Diet, reduced calorie or tub margarine is not recommended. -Store no more than two days at room temperature in airtight container. -To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
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amardeep tharu
[email protected]These treats are so easy to make, even my kids can help. They love being able to mix the ingredients and press the treats into the pan.
Miguel Colindres
[email protected]These treats are the perfect way to use up leftover marshmallows. I always have a bag of marshmallows in my pantry, so I can make these treats anytime.
Nana Konadu
[email protected]I've made these treats with my friends and family and they've always been a hit. They're the perfect treat for any occasion.
Kristal Arzola
[email protected]These treats are the perfect size for a quick snack or dessert. They're not too big and they're not too small.
Harlee Truman
[email protected]I love that these treats can be made ahead of time. I can make a batch on the weekend and then have them on hand for snacks or dessert all week long.
Sithembiso Ndlovu
[email protected]These treats are the perfect way to satisfy a sweet tooth without feeling guilty. They're made with simple ingredients and they're not too sweet.
zishan shah g
[email protected]These treats are so versatile. I've made them with different colors and flavors, and I've even used them to make cake pops.
Faisal Haruna
[email protected]I've been making these treats for years and they always turn out perfect. I've never had a batch that didn't get eaten up in minutes.
Ali Saber
[email protected]These treats are the perfect addition to any party or gathering. They're easy to make, delicious, and everyone loves them.
snyper Storm
[email protected]These treats are a great way to use up leftover rice cereal. I always have a box of Rice Krispies in my pantry, so I can make these treats anytime.
vanessa post
[email protected]I love that these treats are made with simple ingredients that I can pronounce. I feel good about giving them to my family.
Lynn Norris webb
[email protected]These treats are the perfect after-school snack for my kids. They're filling and satisfying, and they give them a boost of energy.
Khadija Bello
[email protected]I've made these treats with my grandchildren and they love them. It's a great way to spend time together and make something delicious.
Alex. Nurshahi
[email protected]These treats are always a hit at potlucks and bake sales. They're the perfect size for a quick snack or dessert.
Ali Liaqat
[email protected]I love that these treats can be made with different colors and flavors. I've made them with chocolate chips, peanut butter, and even sprinkles.
Shareef Fareedi
[email protected]These treats are so easy to make, even my kids can help. They love being able to mix the ingredients and press the treats into the pan.
Senatla Solomon
[email protected]I've been making these treats for years and they always turn out perfect. They're the perfect sweet treat for any occasion.
Michael Hastings
[email protected]These Rice Krispie Treats were a hit at my party! They were so easy to make and everyone loved them.