KERI'S BAKED BEANS (THE WORLD'S BEST!)
I was trying to find a good baked bean recipe to bring over to a friends house for a party. I love barbecue, and I frequent a website called The Smoke Ring. The members on the site kept saying over and over again that Keri's Baked Beans were the best, so I decided to give them a try. Let me tell you, they are the BEST. Don't let the apple pie filling scare you... A big thank you goes to Keri for developing this recipe. Enjoy
Provided by StayHome Chef
Categories Beans
Time 1h30m
Yield 1 pot, 12 serving(s)
Number Of Ingredients 12
Steps:
- Brown pork sausage and remove from pan. When cooled, break into smaller bits.
- Brown bacon and remove from pan.
- Saute onion and green pepper in bacon grease and remove from pan.
- Mix all ingredients into a large baking dish and bake at 325ยบ for 1 hour, or simmer on stove top in large pot for 30 minutes if you don't have time to do them in the oven.
- This is a rather spicy recipe due to the chipotle/cayenne powder. Feel free to leave it out if you'll be feeding those who prefer a less spicy taste.
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daud jamshed
[email protected]These beans are delicious! I love the smoky flavor.
Shonni Watkins
[email protected]I've made this recipe a few times now and it's always a hit. The beans are always tender and flavorful.
Adam Mpete
[email protected]These beans are the best I've ever had. Thanks for sharing the recipe!
Benjamin Kihima
[email protected]I'm not usually a fan of baked beans, but these are amazing. I'll definitely be making them again.
Abdulla hosan Sani
[email protected]These beans are so delicious and easy to make. I've already made them twice this month!
Bereket Sol
[email protected]I made these beans for a potluck and they were a huge hit. Everyone loved them!
Anzal Abdi
[email protected]I followed the recipe exactly and the beans turned out great! I will definitely be making this again.
Mazhar Iqbal
[email protected]The perfect comfort food for a cold winter day.
Antor Khan
[email protected]These beans are so easy to make, and they're always a crowd-pleaser.
leweyehu yirsaw
[email protected]I love the addition of brown sugar and molasses to this recipe. It gives the beans a delicious sweet and smoky flavor.
Jeremiah Victoria
[email protected]These baked beans are a hit with everyone who tries them. They're perfect for potlucks and picnics.
Mr. Porag
[email protected]I've been making this recipe for years, and it never disappoints. The beans are always tender and flavorful, and the sauce is thick and rich.
M Salar
[email protected]These beans are the perfect side dish for any summer cookout. They're smoky, sweet, and savory, and they always disappear quickly.