KETO RAINBOW PIZZA
Make and share this Keto Rainbow Pizza recipe from Food.com.
Provided by Natasha Feldman
Categories < 60 Mins
Time 35m
Yield 1 pizza, 2 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees F.
- Place the tomatoes, sliced carrot, bell pepper and red onion on a sheet tray in four separate rows. Drizzle the oil over the vegetables and season with salt. Roast the vegetables in the oven for 10-15 minutes, or until softened and just beginning to brown. Set aside to cool.
- Spread the tomato sauce over the cauliflower pizza crust and top with the shredded mozzarella. Evenly spread the onions over the pizza followed by the carrot, peppers, and then tomatoes. Season with dried oregano and crushed red pepper and put the pizza back in the oven and bake 6-8 minutes or until the cheese is melted.
- Remove from oven and garnish with parsley. Cut and serve immediately.
- Nutrition Info Per Serving.
- Calories: 302.
- Total Fat: 23 grams.
- Saturated Fat: 7 grams.
- Total Carbohydrate: 13 grams.
- Sugars: 5 grams.
- Protein: 15 grams.
- Sodium: 3,328 milligrams.
- Cholesterol: 119 milligrams.
- Fiber: 4 gram.
- Net Carbs: 9 grams.
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Melissa Christian
[email protected]This recipe is a waste of time and ingredients. Don't bother trying it.
Mohammed Yassen YT
[email protected]I followed the recipe exactly, but my pizza turned out nothing like the picture. It was a complete disaster.
Sarah Ndirpaya
[email protected]This pizza was a disappointment. The crust was soggy and the toppings were bland.
Bwale Jonathan
[email protected]The crust was a little dry, but the toppings were delicious. I would try this recipe again with a different crust.
Shehroz Shehroz
[email protected]This pizza was a bit too oily for my taste. I think I would have preferred it with less cheese.
Tayyiba Khan
[email protected]I would have liked the crust to be a little crispier, but overall this was a great pizza. The toppings were fresh and flavorful, and the sauce was tangy and delicious.
Rita King
[email protected]This pizza is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and satisfying meal.
Mohammad Wasim Samimi
[email protected]I'm not a huge fan of cauliflower crust, but this almond flour crust was really good. It was crispy and flavorful, and it held up well under the toppings.
Mohoram Ali
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids loved the colorful toppings and the crispy crust.
Alexandrina “Allie” Phénix
[email protected]I was skeptical about how a keto pizza could taste, but I was pleasantly surprised. This pizza was delicious! The crust was crispy and the toppings were flavorful.
Terrell Limtom
[email protected]Yum! This keto rainbow pizza is a colorful and delicious way to enjoy your favorite Italian dish without all the carbs.
Abdur Ruhan
[email protected]I've tried many keto pizza recipes, but this one is by far the best. The almond flour crust is amazing, and the toppings are perfectly balanced.
Gagan Chhantyal
[email protected]This keto-friendly pizza was a hit at my last party! The crust was crispy and flavorful, and the toppings were fresh and delicious. Everyone loved it!