KEVIN'S KOREAN CHILI

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KEVIN'S KOREAN CHILI image

Categories     Soup/Stew     Beef     Dinner     Simmer

Yield 10+ Servings

Number Of Ingredients 10

2-3 pounds of cubed sirloin or other lean steak
2 cups of red kidney beans
1/4 cup of Korean red pepper paste
1/2 onion - diced
1 tbl spoon of minced garlic
1 bottle of Korean bulgogi sauce/marinade
2 tbl spoons of sesame seed oil
1/4 cup of red pepper oil
1 can tomato paste
16 oz of diced tomatos

Steps:

  • Soak beans for 24 hours before using. Boil beans in saucepan with 8 cups of water for 20 minutes to soften. Cut beef into cubes and marinade in the bulgogi sauce for 4 hours. Remove from marinade and brown in saucepan under medium heat with sesame oil until brown outside. Combine all ingredients into large chili pot. Simmer on low heat for 4+ hours. Remove from heat, serve warm to hot.

Adekunle Omowumi
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I'm not a big fan of spicy food, but this chili was still really good. The flavors are great and the heat level is just right.


Mduduzi Theo
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This chili is so easy to make and it tastes amazing! I love the combination of flavors.


Quinton Bowman
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This is the best chili I've ever had! The flavors are incredible and the heat level is perfect.


dennis Maya
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This chili was a huge hit at my last party! Everyone loved it and couldn't stop talking about how good it was. I'll definitely be making it again for my next party.


Mark Rita
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I'm a big fan of Korean food and this chili did not disappoint! It's packed with flavor and the heat level is just right. I'll definitely be making this again.


Rubiya Sobnom
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This chili is delicious and easy to make. I love the combination of flavors and the heat level is perfect. I will definitely be making this again.


Andrew da Shyiiboy
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I love this chili! It's so flavorful and the heat level is just right. I've made it several times and it's always a hit.


kaisar hamid
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This is the best Korean chili I've ever had! The flavors are incredible and the heat level is perfect. I will definitely be making this again and again.


Cloudus marson
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This chili is so easy to make and it tastes amazing! I love the combination of flavors and the heat level is just right. I'll definitely be making this again.


Benita njideka
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I made this chili for a party and it was a huge hit! Everyone loved it and couldn't stop talking about how good it was. I'll definitely be making it again for my next party.


Brenda Mungalatu
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This Korean chili is absolutely delicious! The flavors are so rich and complex, and the heat level is perfect. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and again.