A rich delicious recipe with lots of flavor and a little spicy Kick. A baked Macaroni like none you've had before. My husband is famous for this macaroni. Its a bit of work but worth it.
Provided by SuacyMama
Categories Cheese
Time 1h30m
Yield 16 Medium - Large Squares, 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Add 2 pinches of salt to Large pot of water. Bring water to a boil and add macoroni to pot. Boil until tender.
- Strain macaroni and place back in pot, add Butter and stir macaroni until butter melts.
- Stir in 1 1/2 bags cheese slowly so it stirs evenly (reserve 1/2 for topping).
- Add paprika, black pepper, onion, bell pepper and 1/2 of diced habanero. stir well until cheese is melted and blended.
- Beat eggs lightly and stir into mixture.
- Slowly add evaporated milk to pot about half a cup at a time. Stir well and then spread evenly into a large prepared baking pan about 13 x 9.
- Top with remainder of cheese and loosely cover with foil.
- Bake at 375°F for 1 hour to 1 hour 10 minutes or until top is a golden color.
- Allow macaroni to cool for 45-50 minutes until room temperature THIS IS ESSENTIAL! this macaroni is cut into squares to serve not scooped so it has to cool. It can be reheated to eat warm but has to cool at 1st to set.
Nutrition Facts : Calories 582.5, Fat 37.2, SaturatedFat 22.7, Cholesterol 178.4, Sodium 605.9, Carbohydrate 33.8, Fiber 1.6, Sugar 1.9, Protein 28.1
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modded biker
[email protected]I love this recipe because it's so versatile. You can add any vegetables or meat that you like.
Razib Mohammad
[email protected]This recipe is a great way to use up leftover macaroni. It's also a great dish to make ahead of time.
Paula
[email protected]I followed the recipe exactly and it turned out great! The macaroni was cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this recipe again and again.
Imran Khan momand
[email protected]This recipe is a little time-consuming, but it's worth it. The macaroni is cooked to perfection and the sauce is cheesy and flavorful.
John Joseph Rico
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the creamy, cheesy sauce and the flavorful blend of spices.
mohamed nabil
[email protected]I love this recipe because it's so easy to make and always a crowd-pleaser. I've made it several times and it's always a hit.
Rachel javi
[email protected]This recipe is a great way to use up leftover macaroni.
Janith Hirushan
[email protected]I added some chopped bell peppers and onions to the recipe and it was delicious! The vegetables added a nice crunch and flavor to the dish.
Blake Kent
[email protected]I followed the recipe exactly and it turned out great! The macaroni was cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this recipe again.
Adnan Raja
[email protected]This recipe was a little too spicy for my taste, but I still enjoyed it.
Charlene van Wyk
[email protected]I made this recipe for my family and they loved it! The macaroni was cheesy and flavorful and the sauce was creamy and rich.
Sanju Buddik
[email protected]I've tried several Bahamian baked macaroni recipes and this one is by far the best. The sauce is so creamy and flavorful and the macaroni is cooked to perfection.
Fresh Cruzz
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
MDAmir UDDIN
[email protected]I added some chopped bacon to the recipe and it was amazing! The bacon added a nice smoky flavor to the dish.
luna GONZALEZ
[email protected]I followed the recipe exactly and it turned out great! The macaroni was cooked perfectly and the sauce was cheesy and flavorful.
Amelia Hurdle
[email protected]The macaroni was a little dry for my taste, but the flavor was still good.
Sadia Islam
[email protected]I've made this recipe several times and it always comes out perfect. It's so easy to make and the results are always delicious.
ARUN EDITZ
[email protected]This Bahamian baked macaroni was a hit at my last dinner party! Everyone loved the creamy, cheesy sauce and the flavorful blend of spices.