KEY LIME CHICKEN LA PALAPA
Steps:
- Preheat oven to 425 degrees F.
- Using a hot pan, saute the shallots and ginger in the butter for approximately 3 minutes. Add the key lime juice, white wine, honey, salt, and pepper. Reduce the mixture by 50 percent and remove from heat. Brush the glaze over the chicken or chicken pieces. At this point the chicken may either be roasted in the oven or cooked on a grill.
- For the garnish, heat the olive oil in a skillet. Add the portobellos, peppers, lima beans, balsamic vinegar, and salt, and pepper and saute for approximately 5 minutes.
- To serve, place the chicken on a platter or individual plates and surround the chicken with the cooked garnish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fahim Ahmedd
[email protected]This dish is a reminder that sometimes, less is more. The Key Lime Chicken La Palapa is made with simple ingredients, but the flavors are anything but ordinary. The lime marinade and sauce work together to create a tantalizing taste experience that i
Silvester Allen
[email protected]I love how versatile this dish is! The Key Lime Chicken La Palapa can be served with a variety of sides, making it perfect for any occasion. I've tried it with rice, pasta, and even quinoa, and it's always a hit. The leftovers are also delicious, so
Ramhari adhikari
[email protected]This dish is a true testament to the power of simple ingredients. The Key Lime Chicken La Palapa is made with just a handful of ingredients, yet the flavors are incredibly complex and satisfying. The lime marinade tenderizes the chicken beautifully,
Timothy Thaler
[email protected]Easy to make and oh-so-delicious! The Key Lime Chicken La Palapa was a breeze to prepare, and the results were restaurant-worthy. The chicken was moist and flavorful, and the lime sauce was tangy and creamy. Served it over rice, and it was an instant
mauryell nixon
[email protected]I'm not usually a fan of chicken dishes, but the Key Lime Chicken La Palapa changed my mind. The lime marinade infused the chicken with a refreshing citrus flavor that was perfectly balanced by the creamy sauce. The chicken was tender and cooked to p
Apredieu Fertil
[email protected]This dish was a delightful surprise! I wasn't sure what to expect from the combination of key lime and chicken, but it turned out to be an explosion of flavors. The chicken was succulent and juicy, while the lime sauce added a tangy kick. Definitely
Foster King
[email protected]The Key Lime Chicken La Palapa was a hit at our dinner party! Everyone raved about the tender chicken and the zesty lime sauce. The recipe was easy to follow, and the end result was absolutely delicious. Highly recommend! #KeyLimePartyPleaser
Hi Hy
[email protected]Wow, this Key Lime Chicken La Palapa exceeded my expectations! The chicken was fall-off-the-bone tender, and the lime sauce was bursting with flavor. The combination of tangy lime and creamy coconut milk was simply heavenly. I'll definitely be making
Naomi Zakaluzny
[email protected]Nailed it! The Key Lime Chicken La Palapa was a resounding success. The chicken was incredibly flavorful, with the lime marinade working its magic to create a tantalizing citrusy taste. The sauce was rich and creamy, complementing the chicken beautif
Bijoy Biswas
[email protected]It's a 10/10 for me! The Key Lime Chicken La Palapa was a symphony of flavors. The chicken was moist and tender, absorbing all the zesty goodness of the lime marinade. The sauce was a perfect balance of tang and creaminess, elevating the dish to a wh
Jasbir Kaur
[email protected]Absolutely divine! The Key Lime Chicken La Palapa was a culinary masterpiece. The chicken was cooked to perfection, with a crispy golden skin and juicy, flavorful meat. The lime sauce was tangy and aromatic, adding a vibrant kick to each bite. A true
Danial Umer
[email protected]This Key Lime Chicken La Palapa is a delightful dish that tantalized our taste buds. The zesty flavors of the lime marinade infused every bite with a burst of citrusy goodness, while the chicken remained tender and succulent. A definite keeper in our