KIDS' FAVORITE BLUEBERRY MUFFINS
My daughter, Cayla, had just gotten out of bed when we threw together these great muffins. I love cooking with my little girl! -Lisa Allen, Joppa, Alabama
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 400°. In a large bowl, combine pancake mix and sugar. In another bowl, whisk egg, water and oil. Stir into dry ingredients just until moistened. Fold in blueberries., Fill paper-lined muffin cups two-thirds full. Bake 14-16 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 173 calories, Fat 6g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 312mg sodium, Carbohydrate 28g carbohydrate (11g sugars, Fiber 2g fiber), Protein 3g protein.
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Keshab Magar
[email protected]These muffins are a great way to start your day. They're delicious and filling.
Siraj Zaheer
[email protected]I'm not a big fan of blueberries, but I actually really liked these muffins. The muffins are so moist and flavorful.
Suizey Suizey
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food.
Jennifer Melendez
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier option than traditional blueberry muffins.
Utpal Kumar ovi
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also a great way to get your kids to eat their fruit.
Muhammad Afrahim
[email protected]Yum! These muffins are so good. I love the combination of blueberries and lemon.
BJ Fiti
[email protected]These muffins are a great way to use up fresh blueberries. They're also a delicious and easy snack or breakfast option.
Meghann Pennington
[email protected]I made these muffins for my family and they loved them! They're so easy to make and they taste amazing. I'll definitely be making them again.
Patrick Trudell
[email protected]These muffins are delicious! The blueberries burst in your mouth and the muffin is so moist. I will definitely be making these again.
Cale Morrison
[email protected]I've tried many blueberry muffin recipes, but this one is by far the best. The muffins are moist and fluffy, with just the right amount of sweetness.
Saleban Faahiye
[email protected]My kids love these muffins! They're always asking me to make them. I love that they're a healthy snack option, too.
Hlei Curry
[email protected]These muffins are so easy to make and they always turn out perfect. I love that I can use fresh or frozen blueberries, depending on what I have on hand.
Kisshal Mark
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone raved about how delicious they were. I'll definitely be making them again and again.
Norbert Zsolt Szabo
[email protected]These blueberry muffins were a hit with my kids! They loved the sweet and juicy blueberries and the moist and fluffy texture of the muffins. I'll definitely be making these again.