Oil/vinegar based pasta salad, of my own creation. Good stuff. The carrots add a bit of sweetness, the sunflower seeds a nice crunch and nutiness, the garlic and herb seasoning ( I think it was Good Seasons brand) add a different kind of flavor, and the pasta a nice array of shapes and colors.I use one box of wacky shaped pasta like cellantani, and one box of Tri-colored rotini. This makes an enormous amount of pasta salad, so you might want to half the recipe. We live on this stuff in the summer.
Provided by Retro Kali
Categories < 30 Mins
Time 30m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix dry seasonings according to the directions on packet, adding the appropriate amount of vinegar, oil and water.
- cook pasta. Rinse with cold water, drain.
- Mix all ingredients together( except for the sunflower seeds), cover and refrigerate.
- This has to sit overnight for the flavors to meld.
- add salt and pepper to taste.
- mix in the sunflower seeds right before serving.
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Professorsahab07 Gaming
[email protected]I'm always looking for new pasta salad recipes and this one is a keeper. It's so easy to make and it's always a hit with my family.
lina bts
[email protected]This is a great recipe for using up leftover pasta. I also like to add some cooked chicken or shrimp to make it a complete meal.
Jaekorbyn Kennedy
[email protected]I love that this recipe can be made ahead of time. It's so convenient for busy weeknights.
Angela Alega
[email protected]This pasta salad is perfect for a summer picnic or potluck. It's easy to make and it always a hit.
Jennet emily
[email protected]I'm not a huge fan of pasta salad, but this recipe changed my mind. It's so flavorful and refreshing.
Majharul Khan
[email protected]This is the best pasta salad I've ever had. The dressing is amazing and the veggies are so fresh.
1 2
[email protected]I love this pasta salad recipe. It's so easy to make and it's always a hit.
Eira Thomas
[email protected]This is a great recipe!
Nitesh Chaudhary
[email protected]I'll definitely be making this again.
Bap Tist
[email protected]This pasta salad is the best!
Balach Baloch
[email protected]I love this recipe!
Riaz Amani
[email protected]This is my go-to pasta salad recipe. It's always a crowd-pleaser.
desiree antoniou
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
MAHEDI MAHEDI
[email protected]This pasta salad is perfect for a picnic or potluck. It's easy to transport and always a hit.
Joann Borja
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the result is a delicious and satisfying dish.
Ramos Amos
[email protected]This dish is a great way to use up leftover pasta. I also like to add some cooked chicken or shrimp to make it a complete meal.
Favour Emmanuel
[email protected]I'm not a huge fan of pasta salad, but this recipe changed my mind. The dressing is tangy and flavorful, and the veggies add a nice crunch. I'll definitely be making this again.
Sapiel Shekh
[email protected]This pasta salad is the perfect summer dish. It's light, refreshing, and packed with flavor. I love that I can make it ahead of time and it still tastes great.
Maggie Mabelebele
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually add some extra veggies, like chopped bell pepper or zucchini, to make it even more colorful.
Lizet Mtz
[email protected]This pasta salad is a hit! I've made it several times and it's always a crowd-pleaser. The combination of flavors and textures is perfect.