We really liked the mix of meat in this recipe... beef and Italian sausage, oh my! Also, the addition of lime juice and honey sweetens the flavor a bit, making for a more mild (but still tasty!) chili.
Provided by Kim Crain
Categories Chili
Time 1h45m
Number Of Ingredients 20
Steps:
- 1. Cook sausage, beef, garlic and onions in a large pot over medium-high heat until meat is no longer pink. Add celery and green pepper. Cook and stir for 3 minutes, or until vegetables begin to soften.
- 2. Stir in chili powder, cumin, oregano, coriander, and black pepper. Cook for 1 more minute. Add undrained tomatoes, tomato sauce and beef broth. Bring mixture to a boil. Reduce heat to low. Cover and simmer for 20 minutes, stirring occasionally.
- 3. Add beans and simmer, covered for 1 hour. Remove from heat. Stir in fresh cilantro, lime juice and honey. Serve chili topped with grated cheddar cheese, if desired.
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VENUSWORLD Beauty
[email protected]I love the unique flavor of this chili. It's unlike any other chili I've ever had.
Antaram sardar
[email protected]This chili is a great way to use up leftover ground beef.
MD Saifull islam
[email protected]I've made this chili several times and it's always a hit with my family.
Rahma Ahmed
[email protected]This chili is perfect for a cold winter day. It's hearty and filling.
Tyra Anderson
[email protected]This chili is amazing! I love the smoky flavor.
Bruno
[email protected]I found this chili to be a bit bland. I had to add some extra spices to give it some flavor.
Avery Tagg
[email protected]This chili is a little too spicy for me, but I still enjoyed it.
Liner
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
Samantha Boehlert
[email protected]I love how easy this chili is to make. It's a great weeknight meal.
SN SHIHAB
[email protected]This chili is a great way to warm up on a cold day. It's also perfect for a crowd.
Sandile Star
[email protected]This is the best chili I've ever had! I'll definitely be making it again.
Somto Obi
[email protected]I'm not usually a fan of chili, but this one changed my mind. It's so flavorful and satisfying.
Sbonile Khumalo
[email protected]This chili is a winner! It's got the perfect balance of spice and flavor. I especially love the addition of the cornbread crumbs.