KIM'S LEMON-BAKED CHICKEN TENDERS
These baked chicken tenders are delicious, moist, and simple. Enjoy!
Provided by Kimberly Simpson Rice
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Coat an 8x11-inch baking pan with cooking spray.
- Place chicken tenders in a single layer on the prepared baking pan. Spread butter on the tenders. Sprinkle evenly with lemon juice, salt, and paprika.
- Bake, uncovered, in the preheated oven until chicken is no longer pink in the center and juices run clear, 25 to 30 minutes.
Nutrition Facts : Calories 81.3 calories, Carbohydrate 0.9 g, Cholesterol 36.6 mg, Fat 3.3 g, Fiber 0.1 g, Protein 11.5 g, SaturatedFat 1.7 g, Sodium 187.5 mg, Sugar 0.3 g
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Mishaal Hussain
[email protected]This recipe is a winner! The chicken is cooked to perfection, and the lemon-herb sauce is amazing. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Ash 240
[email protected]This recipe is a must-try for any lemon lover. The chicken is tender and juicy, and the sauce is bursting with lemon flavor. I will definitely be making this recipe again and again.
ExecutiveMiner
[email protected]This recipe is a great way to get a delicious and healthy meal on the table in no time. I highly recommend it!
Reffy
[email protected]I have made this recipe several times, and it always turns out perfectly. The chicken tenders are always moist and flavorful, and the sauce is always delicious. This recipe is a keeper!
Mahim Reza
[email protected]I love how this recipe can be customized to your own taste. You can add more or less lemon juice to the sauce, depending on your preference. You can also add different herbs or spices to the sauce to create a unique flavor.
Emmanuel Kuma
[email protected]This recipe is a great way to use up leftover lemon wedges. I often have leftover lemon wedges from other recipes, and I love to use them in this recipe. The lemon wedges add a bright and tangy flavor to the sauce.
Mase Tumua
[email protected]I love how well this recipe travels. I often make this recipe for potlucks and picnics. The chicken tenders can be cooked ahead of time and reheated, and the sauce can be made in a jar. This recipe is a great option for a meal on the go.
Kaity Kat
[email protected]This recipe is perfect for a summer cookout. The chicken tenders can be cooked on the grill, and the sauce can be made ahead of time. This recipe is a great way to enjoy a delicious meal outdoors.
Dejen Meges
[email protected]I love how easy this recipe is to clean up. The only thing you need to clean is the baking dish and a few utensils. This recipe is a great option for a busy weeknight meal.
Sher Awan
[email protected]This recipe is a great way to save money. Chicken tenders can be expensive, but this recipe is very affordable. You can make a lot of chicken tenders for a fraction of the cost of buying them pre-made.
Hamza Khanx
[email protected]I love how healthy this recipe is. The chicken is baked, not fried, and the sauce is made with olive oil and lemon juice. This recipe is a great way to get a healthy meal on the table in no time.
Abdulaziz Shehu
[email protected]I love how versatile this recipe is. I have made it with different types of vegetables, and it always turns out great. I also like to experiment with different herbs in the sauce. This recipe is a great way to use up whatever vegetables you have on h
Biniyam Mengistu
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the chicken tenders, and they don't even notice the vegetables in the sauce. I will definitely be making this recipe again for my kids.
Kathleena Lawton
[email protected]I made this recipe for my kids, and they loved it! They said it was the best chicken they had ever had. I will definitely be making this recipe again for them.
Ilyasjanilyasjan Ilyasjanilyas
[email protected]This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge, and I decided to make this recipe with it. The chicken tenders were delicious, and the sauce was perfect. I will definitely be making this recipe again.
Ammar Shah
[email protected]I made this recipe for a party, and it was a huge success! Everyone loved the chicken tenders, and they were gone in no time. I will definitely be making this recipe again for my next party.
Meisie Muhandaa
[email protected]I'm not a big fan of lemon-flavored dishes, but I decided to give this recipe a try anyway. I'm glad I did! The chicken was surprisingly tasty, and the sauce was not overpowering. I will definitely be making this again.
Umme Bilal
[email protected]I love how easy this recipe is to make. I was able to throw it together in no time, and it turned out perfectly. The chicken was crispy on the outside and juicy on the inside, and the lemon-herb sauce was delicious.
Ernest ocran
[email protected]This recipe is a keeper! The chicken tenders were moist and flavorful, and the lemon-herb sauce was the perfect complement. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.