KISKI ALA MINI HAM LOAVES
I formerly belonged to the Kiski Twp Unit of the American Legion Auxiliary...this was a favorite recipe used to serve at dinners held there. You can increase measurements to make this for a larger group. The optional dressing was not used there, I came up with that one.
Provided by Jan W
Categories Pork
Time 2h
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350°F.
- 2. Have store grind the pork and ham together for you. Mix all ham loaf ingredients together, form into small loaves and place in baking pan. Combine soup and water, pour over meat. NOTE: if using the optional sauce, ignore this step and just use a cup of water in baking pan.
- 3. Bake about 45-60 minutes, covered with foil, or until completely cooked.
- 4. Combine horseradish, sour cream, and mustard to serve as accompanying sauce. Can substitute fresh dill for the mustard, if desired.
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Victoria Loxodonta
[email protected]I would not recommend this recipe. The mini ham loaves were dry and tasteless.
aboubacar sako
[email protected]These mini ham loaves were a lot of work and they didn't turn out very well. I'm not sure what I did wrong.
Abigail Ndoro
[email protected]I followed the recipe exactly and the mini ham loaves turned out bland. I think I'll add some more spices next time.
Md Anam
[email protected]These mini ham loaves are a bit dry. I think I'll add some extra moisture next time, maybe some sour cream or applesauce.
Saleem Panwar
[email protected]I've made these mini ham loaves several times and they're always a hit. I love that I can make them ahead of time and freeze them.
Adewumi Ibrahim
[email protected]These mini ham loaves are a delicious and easy way to use up leftover mashed potatoes. I always add a cup or two to the batter.
Ghani Rahman
[email protected]I'm allergic to eggs, so I substituted an egg replacer in this recipe and the mini ham loaves still turned out great.
Leen Hammud
[email protected]I made these mini ham loaves in a muffin tin and they turned out perfectly! They're a great way to save time and energy.
Sohag Rana
[email protected]These mini ham loaves are a great way to get kids to eat their vegetables. I always sneak in some chopped carrots and celery.
Crx Rage
[email protected]I substituted ground turkey for the ham and they turned out great! I also added some chopped vegetables to the loaves for extra flavor.
Ashley Thompson
[email protected]These mini ham loaves are a bit time-consuming to make, but they're definitely worth the effort. They're perfect for a special occasion meal.
Jim Hogg
[email protected]I'm not a big fan of ham, but I really enjoyed these mini ham loaves. They were moist and flavorful, and the glaze was delicious.
Hassan Omar
[email protected]These mini ham loaves are a great way to use up leftover ham. They're also a great option for a packed lunch or picnic.
Almeseged Wolda
[email protected]I followed the recipe exactly and the mini ham loaves turned out perfectly. They were moist and flavorful, and the glaze was the perfect finishing touch.
Troy McArthur
[email protected]These mini ham loaves are a delicious and affordable way to feed a crowd. I always make a double batch because they disappear so quickly!
Dakota Cameron
[email protected]I've made these mini ham loaves several times now and they always turn out great. They're perfect for a quick and easy meal.
Neil Armstrong
[email protected]These mini ham loaves were a hit at my last party! They were so easy to make and everyone loved the flavor.