KITCHEN SINK CHOCOLATE BUNDT CAKE...

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Kitchen Sink Chocolate Bundt Cake... image

This is a moist, dark chocolate cake. Inside the batter it contains chocolate chips, peanut butter chips and toffee bits. Then, a layer of dark chocolate ganache is poured over the top. Crushed peanut butter filled-pretzels, Oreo cookies, and salted peanuts are pressed into the outside of the cake. Then, caramel is drizzled on top. It's everything but the kitchen sink! Holy cow! Amazing!

Provided by kmergirl

Categories     Dessert

Time 1h10m

Yield 1 bunt cake, 10 serving(s)

Number Of Ingredients 17

2 1/3 cups cake flour
3/4 cup dark unsweetened cocoa
1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup unsalted butter, softened
1 1/4 cups granulated sugar
2 large eggs
1 1/2 teaspoons vanilla extract
1 3/4 cups buttermilk
1 3/4 cups dark chocolate chips, divided use
1 cup peanut butter chips
1 cup toffee pieces
1/3 cup heavy whipping cream
3/4 cup peanut butter filled pretzels, coarsely chopped
3/4 cup Oreo cookies, coarsely chopped
1/4 cup salted peanuts, coarsely chopped
1/3 cup caramel sauce

Steps:

  • Preheat oven to 350 degrees F. Coat a 12-cup Bundt pan with flour-added cooking spray.
  • In a medium sized mixing bowl, sift together flour, cocoa powder, baking powder and salt.
  • In a large mixing bowl, using a mixer on medium speed, beat together butter and sugar until creamy, about 1-2 minutes. Beat in eggs and vanilla, until combined, about 1 minute. Reduce mixer speed to low, and beat in flour mixture, alternating with buttermilk. Continue to beat for 1-2 minutes, or until ingredients are well combined; stir in 1 cup chocolate chips, peanut butter chips and toffee bits until combined.
  • Pour batter into prepared pan, and shake/tap a few times, to allow batter to settle into all of the creases. Bake at 350 degrees F. for 55-60 minutes, or until a wooden skewer inserted into cake comes out with moist crumbs attached.
  • Cool for 10 minutes on a wire rack; run a knife around the edges of pan, and invert cake onto platter; cool for 45 minutes.
  • Bring cream to a boil, in a small saucepan, over medium heat. Reduce heat to low, and stir in the additional 3/4 cup chocolate chips, until melted and smooth; drizzle evenly over cake and spread with a knife.
  • Sprinkle and pack pretzel pieces, cookie pieces, and peanuts onto top and sides of cake; drizzle with caramel sauce.

Nkosiyethu Ndlovu
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This cake is a must-try for any baker.


Augustine Michael
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This is the perfect cake for chocolate lovers.


Tu RJo
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This cake is so delicious, I could eat it every day.


Delon Pasalic
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I've been looking for a good chocolate bundt cake recipe for ages, and this one is definitely it. It's easy to make, and it turns out perfect every time.


Shahzaib
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This is the best chocolate bundt cake recipe I've ever tried. It's so moist and flavorful, and it's always a hit with my family and friends.


Kevan B
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This cake is always a hit with my friends and family. They always ask me to make it for potlucks and parties.


USR gamer
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I love how easy it is to make this cake. I can have it in the oven in just a few minutes.


Idris Ibrahim
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This cake is so rich and decadent, it's perfect for a special occasion.


Merica Magar
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I used a vanilla glaze instead of a chocolate glaze, and it was still delicious.


Ginger Frush
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I added some chopped walnuts to the batter, and it gave the cake a nice crunchy texture.


Md Shreful
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This cake is so moist and flavorful. It's the perfect comfort food for a cold winter day.


Md Sorob
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I love that this recipe is so easy to follow. Even if you're a beginner baker, you can make this cake without any problems.


Mugamba Hamidu
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This cake is perfect for any occasion. I've made it for birthdays, anniversaries, and even just a weeknight treat.


Daniel Tamaona
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I made this cake for my family, and they all loved it. It was a big hit!


Sudeep Pandey
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This is the best chocolate bundt cake I've ever had. It's so moist and flavorful, and the chocolate glaze is to die for.


ARMAN MAHMUD
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This cake is amazing! It's rich and chocolatey, with a perfect crumb. I will definitely be making it again.


Baylor Tmg
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake was moist and delicious, and the chocolate glaze was the perfect finishing touch.


MD MITHU IASLAM
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This cake is so easy to make, and it's always a crowd-pleaser. I love that I can use ingredients I usually have on hand.


Victory Son
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I've made this cake several times now, and it always turns out perfectly. It's a great recipe for a special occasion or just a weeknight treat.


Safayet Molla
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This chocolate bundt cake was a hit at my party! It was moist and flavorful, with just the right amount of sweetness. The chocolate glaze on top was the perfect finishing touch.