Steps:
- In a large pot over medium high heat brown sausage and ground beef. Pour off fat. Add all other ingredients, except the last two. Bring to boil over high heat, reduce heat and simmer sauce for 3-4 hours, stirring occasionally. Cover or uncover to maintain or reduce liquidity. Sauce should be relatively think. Season to taste with salt and pepper.
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A To Z
[email protected]This is the perfect sauce for a weeknight meal.
Eila Akter
[email protected]I love that this recipe is so versatile.
Riwaaj ghimire
[email protected]This sauce is a great way to use up leftover vegetables.
San Jana
[email protected]I've made this sauce several times and it's always a hit.
Lilitha Lily
[email protected]This is a great recipe for a casual dinner party.
Adali Aviles
[email protected]I'm not a big fan of spaghetti sauce, but this one is really good.
Nikaria Wright
[email protected]This sauce is so easy to make and it tastes like it's been simmering all day.
Sourob Sarkar
[email protected]I love the way this sauce brings together so many different flavors.
Arfeen Arfeen
[email protected]This is the best spaghetti sauce I've ever had. I will definitely be making it again.
Mohammed Adel
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The sauce is amazing!
Ikramul Haque (Rumi)
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Muhammad Mushtaq
[email protected]I love this recipe because it's so versatile. You can add or remove ingredients to suit your taste.
Dalfiyore Adenka
[email protected]This is my new go-to spaghetti sauce recipe. It's so easy to make and it always turns out delicious.
Selma Mackey
[email protected]I made this sauce last night and it was a hit with my family. The flavors were rich and complex, and the sauce was nice and thick.
Bry The Brownie
[email protected]This kitchen sink spaghetti sauce is a great way to use up leftover vegetables and meat. It's also a very forgiving recipe, so you can adjust the ingredients to your liking.