This goes back years and has remained a family favorite --- you may adjust the amounts to suit your taste and the recipe may be doubled :)
Provided by Kittencalrecipezazz
Categories Greek
Time 10m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Bring the 1-1/2 cups chicken broth to a boil in a medium saucepan; stir in the couscous and oregano, remove from heat; cover, and let stand 5 minutes.
- Fluff with a fork.
- Combine the couscous with tomatoes and the next 5 ingredients (tomatoes through chickpeas) in a bowl; set aside.
- Combine 1/4 cup water with the remaining ingredients; stir well with a whisk.
- Pour over the couscous mixture, tossing gently to coat.
- Season with black pepper and salt.
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Desmond Brown
[email protected]I do not recommend this recipe.
kelvin kaunda
[email protected]I would not make this recipe again.
DaBoss9719
[email protected]This dish was a disappointment.
Fik Leno
[email protected]I'm glad I tried this recipe, but I won't be making it again.
Jackie Jones
[email protected]I wouldn't recommend this recipe to others.
Emmy Daniel
[email protected]Overall, I thought this dish was just okay.
Calvin Joubert
[email protected]I think this dish would be better with fresh herbs instead of dried herbs.
Sathu Shan
[email protected]The dish was a bit too salty for my taste.
Milly Kandonyele
[email protected]I found that the couscous took a little longer to cook than the recipe said.
Emily Sallee
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Swaleh Abass
[email protected]I love that this dish is healthy and flavorful.
orni akter
[email protected]This dish is perfect for a summer picnic.
AKASH BOSS
[email protected]I'm a vegetarian, so I substituted tofu for the chicken. It was still delicious!
Ahmad Khan
[email protected]I added some grilled chicken to this dish, and it was amazing! The chicken added a nice protein boost.
Saurab Khatri
[email protected]This recipe is a great way to use up leftover vegetables.
Jabbar Muhammad
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it!
Shanto Computer
[email protected]I followed the recipe exactly, and the couscous came out perfectly. The vegetables were tender and flavorful, and the feta cheese added a nice tang.
Clement Eusébio
[email protected]This dish was so flavorful and satisfying. I will definitely be making it again!
Matthew Orsak
[email protected]I've never made Greek couscous before, but this recipe made it easy. It turned out delicious!
Towhida S
[email protected]This Greek couscous dish was a hit with my family! The flavors were incredible, and the couscous was cooked perfectly.