KITTENCAL'S SAUSAGE SAWMILL GRAVY (WITH BISCUITS)
Comfort food at it's best, this is a family favorite that goes back years! --- Jimmy Dean has a wonderful bulk sausage roll that will work great for this recipe, you may adjust the pepper flakes to suit heat level, my family likes extreme heat so I use 2 heaping teaspoons or you may use spicy sausage meat --- serve this over biscuits, I also like to serve it over mashed potatoes or fries :)
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook the sausage meat with onion (if using) in a large skillet over medium heat until sausage meat no longer pink; drain fat.
- Add in crushed red pepper flakes and cook stirring until the meat is lightly browned (about 12-15 minutes, the meat must be browned).
- Stir in 1/4 cup plus 2 teaspoon flour into the skillet and mix until dissolved with the meat (about 2 minutes).
- Add in the cream and Worcestershire sauce; cook over medium-low heat until thickened and bubbly (about 5 minutes).
- Add in salt and ground black pepper.
- Serve over biscuits.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Jalal shaik
[email protected]This recipe is a great way to use up leftover sausage.
Nhlakanipho Mnguni
[email protected]I've made this recipe several times and it's always a hit.
Fk. music
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would highly recommend this recipe.
md ratul sheikh
[email protected]This was a great recipe. I made it for my family and they loved it.
Joshua LIGOMEKA
[email protected]I made this recipe for my friends and they all raved about it. It's definitely a winner.
sunday fidelis
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was delicious!
Abdalhak Maida
[email protected]This recipe is a keeper! I'll be making it again and again.
Asma Akther
[email protected]I've tried many sausage gravy recipes, but this one is by far the best. The flavor is amazing.
Yasir Akhtar
[email protected]I made this for breakfast this morning and it was a hit! The gravy was especially good.
Daniel McLaughlin
[email protected]This was a great recipe. The instructions were easy to follow and the dish turned out delicious.
kouyep wanko
[email protected]My family loved this recipe! The biscuits were fluffy and the gravy was so flavorful. I will definitely be making this again.