KIWI-LIME PORK RIBS
This lovely dish pops with flavor and brings the tastes of the tropics to your dinner table!
Provided by avargas88
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Country-Style Ribs
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Blend kiwis, sugar, vinegar, lime juice, salt, chili powder, cornstarch, and garlic in a blender until thickened into a sauce.
- Place pork ribs on a baking sheet.
- Drizzle blended kiwi sauce over ribs.
- Loosely cover ribs with a sheet of aluminum foil.
- Cook in preheated oven until tender, about 1 hour.
Nutrition Facts : Calories 494.8 calories, Carbohydrate 24.8 g, Cholesterol 120 mg, Fat 30.6 g, Fiber 1.7 g, Protein 29.5 g, SaturatedFat 11.1 g, Sodium 2445.9 mg, Sugar 19.2 g
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Abdullah Zaapayim
[email protected]I've made these ribs several times now and they're always a hit. They're so easy to make and they always turn out delicious.
Haseef Attari
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Tyrece Elliott
[email protected]These ribs were delicious! The meat was so tender and flavorful. The kiwi-lime marinade really made them stand out.
SANI MARUF
[email protected]Overall, these ribs were pretty good. I liked the flavor of the marinade, but I thought the meat could have been a little more tender.
Mariyam Safwat
[email protected]The ribs were a bit dry, but the flavor was good. I'll try cooking them for a shorter amount of time next time.
MD POROSH MONI MD POROSH MONI
[email protected]These ribs were a little too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Yam Davin
[email protected]I'm not usually a fan of ribs, but these were really good. The meat was tender and flavorful, and the kiwi-lime marinade was a nice touch.
Moinul islam Mohabbat
[email protected]These ribs were amazing! The kiwi-lime marinade gave them a unique and delicious flavor. I'll definitely be making them again.
BANNU MAXIM
[email protected]I've made these ribs several times now and they're always a hit. They're so easy to make and they always turn out delicious.
Alexandra Demkowicz
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Christine M
[email protected]These ribs were delicious! The meat was so tender and flavorful. The kiwi-lime marinade really made them stand out.
Jinesh Shahi
[email protected]Overall, these ribs were pretty good. I liked the flavor of the marinade, but I thought the meat could have been a little more tender.
Shanti Bogati
[email protected]The ribs were a bit dry, but the flavor was on point. I'll try cooking them for a shorter amount of time next time.
Freddie Clements
[email protected]These ribs were a little too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
yasmine Pipel
[email protected]I'm not a big fan of ribs, but these were really good! The kiwi-lime marinade gave them a unique flavor that I really enjoyed.
Sanayaa Jahan chowdhury
[email protected]5 stars! These ribs were amazing. The meat was fall-off-the-bone tender and the flavor was incredible. I'll be making these again for sure.
biggie cheese
[email protected]These ribs were so easy to make and they turned out so delicious! I will definitely be making them again.
Muhammad ahmad Ahmad
[email protected]I love the sweet and tangy flavor of these ribs. The kiwi and lime really shine through. I also love that they're baked instead of fried, so they're a little healthier.
Ajayi Tomisin
[email protected]These ribs were a hit at my last BBQ! The kiwi-lime marinade made them so flavorful and juicy. I'll definitely be making them again.