KNEFLA SOUP I
I asked my Scandinavian neighbor if she had heard of this soup and she gave me this recipe.
Provided by Sue H.
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 6
Number Of Ingredients 15
Steps:
- In a large stock pot combine potatoes, onion, carrot, celery, chicken bouillon cubes, parsley, water, salt, pepper and butter. Simmer soup until vegetables become tender.
- In a separate bowl mix flour, egg, salt and milk. Mix until dough is uniformed and then form into long strips. Cut strips into small pieces.
- Once vegetables are tender add knefla pieces and let simmer for 30 minutes.
- Add evaporated milk, stir and serve.
Nutrition Facts : Calories 548.7 calories, Carbohydrate 83 g, Cholesterol 52.9 mg, Fat 17.2 g, Fiber 6.9 g, Protein 16.5 g, SaturatedFat 5.6 g, Sodium 1783.6 mg, Sugar 12.3 g
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Kala Botti
[email protected]Can't wait to try this recipe!
Danika Howell-Saragoza
[email protected]I've never made knefla soup before, but this recipe was easy to follow and the soup turned out great!
Premala Rai
[email protected]This soup is a must-try for anyone who loves dumplings.
suzanna field
[email protected]Delicious! The soup was rich and flavorful, and the dumplings were fluffy.
saad Aziz
[email protected]This was a great recipe! The soup was flavorful and the dumplings were light and fluffy.
Faruk Mdpearu
[email protected]I've made this soup a few times now and it's always a hit. The dumplings are so light and fluffy.
Jacob Huddleston
[email protected]So easy to make and so delicious! My family loved it.
Pj Hailey
[email protected]This recipe is amazing! The soup was so flavorful and the dumplings were cooked perfectly.
Munam Ahsan
[email protected]This soup is delicious! I love the combination of flavors and textures.
Memi Dee
[email protected]I made this last night and it was a hit! The broth was rich and flavorful, and the dumplings were cooked perfectly.
Amenuku Buyer
[email protected]Amazing recipe! The soup was rich, flavorful and the knefla dumplings were a delightful addition. Definitely a new favorite in our household.
Rev. Dr. Isaac Toluwa Agbelayi (Toluwagreatmind)
[email protected]Oh wow! This knefla soup recipe is a keeper, the dumplings turned out light and fluffy and soup was so flavorful. My family loved it.