KNOTT'S BERRY FARM'S FAMOUS MRS. KNOTT'S BOYSENBERRY PIE RECIPE - (2.3/5)
Provided by รก-174942
Number Of Ingredients 9
Steps:
- In a saucepan, combine water, sugar, salt, corn syrup and lemon juice. Bring to a boil. Combine cornstarch and water. Blend thoroughly. Add frozen boysenberries. Pour into unbaked 9-inch pie crust. Cover with second top crust and seal well around the edges. Make several slashes in the top to release steam. Bake in a preheated 400 degrees oven for 40 minutes or until top is golden brown. Cool on a rack. This recipe yields 4 servings.
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Corona San
[email protected]Overall, I was a bit disappointed with this recipe. It wasn't as good as I had hoped.
Abigail Mensah
[email protected]I found this recipe to be a bit too sweet for my taste.
Dora Kintoh
[email protected]I'm not sure what I did wrong, but my pie crust turned out a bit soggy.
Billy Hargis
[email protected]The lattice crust on this pie is so beautiful. It's almost too pretty to eat!
Beenie Musa
[email protected]This pie is a bit pricey to make, but it's worth every penny.
Nabaraj Muktan
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Hafeez Hassani
[email protected]I'm a bit of a novice baker, but this recipe was easy to follow and the pie turned out great. I'm so glad I tried it!
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[email protected]I've made this pie several times now, and it's always a hit. My friends and family love it.
jerry sjomeling
[email protected]This Knott's Boysenberry Pie is a classic for a reason. It's simple, yet so delicious. The perfect balance of sweet and tart.
Mamun Islan
[email protected]I'm not a huge fan of boysenberries, but I decided to give this recipe a try anyway. I was pleasantly surprised! The pie was delicious, and the boysenberries weren't overpowering.
Shamim Rahman
[email protected]This is the best boysenberry pie I've ever had! The filling is so creamy and flavorful, and the crust is perfectly cooked. I will definitely be making this again.
Savannah Cartwright
[email protected]I've tried many boysenberry pie recipes, but this one is by far the best. The crust is flaky and buttery, and the filling is sweet and tart. I highly recommend this recipe.
Wiqar Ahmad
[email protected]This pie is a bit time-consuming to make, but it's totally worth the effort. The end result is a stunning and delicious pie that's perfect for any occasion.
Mick Moon
[email protected]I love the combination of boysenberries and cream cheese in this pie. It's so unique and delicious. I also appreciate that the recipe uses fresh boysenberries, which really makes a difference in the flavor.
Met Parul Bagum
[email protected]This Knott's Boysenberry Pie is a keeper! The filling is bursting with flavor and the crust is perfectly flaky. I'll definitely be making this again and again.
Md Redoi
[email protected]I decided to try out this recipe for a special occasion and it turned out beautifully. The lattice crust was a bit tricky to make, but the instructions were clear and easy to follow. The pie was a huge hit with my guests.
Aayush yadav
[email protected]This Knott's Boysenberry Pie is a real showstopper! The combination of sweet and tart boysenberries, flaky crust, and creamy filling is simply divine. My family and friends couldn't get enough of it.