Provided by รก-174942
Number Of Ingredients 3
Steps:
- Cover chicken with salted water and soak for 45 minutes. (Very important) Drain chicken and pat dry. Coat each piece of chicken with flour and shake off any excess flour. Bring oil to a boil in an 8 1/2-quart saucepan, electric skillet or iron skillet and drop in chicken pieces. Do not overcrowd chicken in the pot. Cover and fry for 45 minutes. Remove chicken with a slotted spoon and drain on paper towels. This recipe yields 6 servings.
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Fouad Younes
[email protected]I've made this recipe several times now and it's always a hit. It's my go-to recipe for fried chicken.
Muhammad akram akram
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is absolutely delicious.
Muhammad Saud
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chicken was amazing!
Ivy Fisher
[email protected]This recipe is a keeper! I'll definitely be making this again and again.
SarKar Rajpoot 786
[email protected]I'm not a huge fan of fried chicken, but this recipe changed my mind. The chicken was so juicy and flavorful, and the coating was crispy and delicious.
Jannatul Khuled
[email protected]This fried chicken is the best I've ever had. I highly recommend trying this recipe.
Adrian Rana
[email protected]I made this recipe last night and it was a hit with my family! The chicken was so moist and flavorful, and the coating was perfectly crispy.
Master Makers2
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the addition of the paprika and garlic powder to the flour mixture.
Maryann Onyinye
[email protected]I love Knott's Berry Farms fried chicken! It's always so crispy and flavorful. I've tried making it at home a few times, but it's never quite as good as the real thing.
Jamil Ibrahim
[email protected]This fried chicken recipe from Knott's Berry Farms is a winner! The chicken was crispy on the outside and juicy on the inside, and the flavor was amazing. I will definitely be making this again.