KOREAN BEEF AND RICE
Our Korean Beef and Rice is the easiest meal you'll make ALL week. It's ready in less than 20 minutes, and it tastes just as good as takeout! Using ground beef instead of sirloin slices, it's not only budget friendly, but KID friendly, too.
Provided by Camille
Categories Main Course
Yield 4
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium heat and brown beef with garlic in the sesame oil.
- Drain most of the fat and add brown sugar, soy sauce, ginger, salt and pepper and red peppers. Simmer for a few minutes to blend the flavors.
- Serve over steamed rice and top with green onions.
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Christinah Phuthego
phuthego_c88@aol.comYum!
Princess ijeoma
princessi@yahoo.comThis Korean beef and rice dish was a delicious and easy meal to make. The beef was tender and flavorful, and the rice was cooked perfectly. The sauce was also very good, with a nice balance of sweet and savory. I would definitely recommend this recip
bijay tmg
tmgbijay@hotmail.frWasn't a fan of the sauce.
Syeda Fariha
f-s71@gmail.comThis dish was a hit with my family! The beef was tender and juicy, and the rice was cooked to perfection. The sauce was flavorful and had just the right amount of heat. We'll definitely be making this again soon.
Tashim Mahira
tmahira@hotmail.comNeeds more flavor.
Joshep Steal
steal.joshep91@gmail.comI'm not a huge fan of Korean food, but this dish was actually pretty good! The beef was tender and the sauce was flavorful. I would definitely make it again.
Elisha Gonzalez
g.elisha87@gmail.comNot bad!
Hakim Miah
hakim.m36@hotmail.comThis recipe is a keeper! The beef was so tender and flavorful, and the rice was cooked perfectly. The sauce was also delicious, with just the right amount of sweetness and spice. I will definitely be making this again and again.
Kalvin Burgess
bkalvin28@yahoo.comIt was okay. Not the best Korean beef and rice I've had.
Darren Hiebert
hiebert_d87@gmail.comThis Korean beef and rice dish was a delightful culinary experience. The beef was succulent and bursting with flavor, while the rice was fluffy and perfectly cooked. The combination of flavors was exquisite, with a delicate balance of sweet, savory,
Naresh poudel.
n88@yahoo.comMeh
View from Dailekh
v.d@hotmail.frThis dish was a bit too spicy for my taste, but my husband loved it! I'll definitely make it again, but with less red pepper flakes.
archie landymore
archielandymore31@yahoo.comEasy to follow recipe and the dish turned out amazing. Highly recommend!
Aracely Morales
aracely@hotmail.comI made this for my family and they all loved it! The beef was so tender and the sauce was delicious. I will definitely be making this again.
Paul Rhyne
rp53@gmail.comFollowed the recipe and it came out great! Will definitely make again.
atiq imran
i@gmail.comThis Korean beef and rice dish was an absolute hit at our dinner table! The beef was tender and flavorful, and the rice was cooked to perfection. The sauce was the perfect balance of sweet and savory. We'll definitely be making this again soon!